Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical College, Beijing 100193, China.
Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical College, Beijing 100193, China.
Ecotoxicol Environ Saf. 2022 Jun 1;237:113539. doi: 10.1016/j.ecoenv.2022.113539. Epub 2022 Apr 27.
Aconitum genus generally contains hypertoxic alkaloids. Poisoning incidents due to the improper ingestion of Aconitum materials frequently occur around the world. DNA barcoding is considered as a powerful tool for species identification, but complete sequences of conventional DNA barcodes are sometimes unattainable from food and highly processed products due to severe DNA degradation. Therefore, a shorter molecular marker will be more profitable for the authentication and poisoning diagnosis of Aconitum materials. In this study, 1246 psbA-trnH sequences and chloroplast genomes representing 183 taxa of Aconitum were collected, and a 23-bp nucleotide signature unique to Aconitum genus (5'-TATATGAGTCATTGAAGTTGCAG-3') was developed. The nucleotide signature was conserved and universal within Aconitum while divergent among other genera. The specific molecular signature was then successfully applied to the detection of processed Aconitum ingredients. To further evaluate the application potential of nucleotide signature in completely unknown mixture samples, boiled food mixtures, containing different ratios of Aconitum materials, were sequenced by high-throughput sequencing technology. The results showed that the nucleotide signature sequence could be directly extracted from raw sequencing data, even at a low DNA concentration of 0.2 ng/µl. Consequently, the 23-bp genus-specific nucleotide signature represents a significant step forward in the use of DNA barcoding to identify processed samples and food mixtures with degraded DNA. This study undoubtedly provides a new perspective and strong support for the identification and detection of Aconitum-containing products, which can be further introduced to the diagnosis of food poisoning.
乌头属植物通常含有剧毒生物碱。全世界因误食乌头属植物材料而导致中毒的事件时有发生。DNA 条码被认为是物种鉴定的有力工具,但由于 DNA 严重降解,常规 DNA 条码的完整序列有时无法从食物和高度加工的产品中获得。因此,对于乌头属材料的鉴定和中毒诊断,较短的分子标记将更有利可图。本研究共收集了 183 个乌头属代表物种的 1246 条 psbA-trnH 序列和叶绿体基因组,开发了一种 23 个核苷酸的乌头属特有核苷酸标记(5'-TATATGAGTCATTGAAGTTGCAG-3')。该核苷酸标记在乌头属内保守且普遍存在,而在其他属中则存在差异。该特异性分子标记随后成功应用于加工乌头属成分的检测。为了进一步评估核苷酸标记在完全未知的混合物样品中的应用潜力,对含有不同比例乌头属材料的煮沸食物混合物进行高通量测序。结果表明,即使在 DNA 浓度低至 0.2ng/µl 的情况下,也可以直接从原始测序数据中提取核苷酸标记序列。因此,23 个核苷酸的属特异性核苷酸标记代表了在使用 DNA 条码鉴定加工样品和 DNA 降解的食物混合物方面向前迈出的重要一步。本研究无疑为含乌头属产品的鉴定和检测提供了新的视角和有力支持,可进一步引入食物中毒的诊断。