Yang Chen, Xie Xiaoyu, Tang Hu, Dong Xuyan, Zhang Xiaodong, Huang Fenghong
Oil Crops Research Institute, Chinese Academy of Agricultural Sciences Wuhan 430062 P. R. China
Key Laboratory of Oilseeds Processing, Ministry of Agriculture Wuhan 430062 P. R. China.
RSC Adv. 2018 Apr 3;8(22):12449-12458. doi: 10.1039/c8ra00260f. eCollection 2018 Mar 26.
Gallic acid (GA) is a polyphenol widely found in numerous fruits and vegetables that has been reported to exert anticancer effects, including apoptosis, against cancer cell lines. However, little is known about the induction of apoptotic effects and the underlying mechanism. We used RNA-seq to examine differentially expressed genes in human colon cancer HCT116 cells after 12 h and 24 h exposure to GA. A total of 792 and 911 genes with known functions showed significantly different expression levels in 12 h and 24 h GA-treated HCT116 cells, respectively. KEGG enrichment analysis showed that the identified genes were involved in pathways such as cholinergic synapse, circadian entrainment, calcium signal processing and transport, arachidonic acid metabolism and the p53 signal pathway. Real-time quantitative PCR was used to validate the reliability of the results obtained by RNA-seq. The results of this study indicate that GA triggers apoptosis in HCT116 cells through obstructing the growth of cells in the early phase treatment by down-regulation of calcium channels and then up-regulation of the intrinsic p53 signal pathway through activation of apoptosis caspases, finally leading to the mitochondrial apoptosis pathway.
没食子酸(GA)是一种广泛存在于多种水果和蔬菜中的多酚,据报道其对癌细胞系具有抗癌作用,包括诱导细胞凋亡。然而,关于其诱导凋亡效应及潜在机制知之甚少。我们使用RNA测序来检测人结肠癌HCT116细胞在暴露于GA 12小时和24小时后差异表达的基因。共有792个和911个具有已知功能的基因在GA处理12小时和24小时的HCT116细胞中分别显示出显著不同的表达水平。KEGG富集分析表明,鉴定出的基因参与了胆碱能突触、昼夜节律调节、钙信号处理与运输、花生四烯酸代谢以及p53信号通路等途径。使用实时定量PCR来验证RNA测序结果的可靠性。本研究结果表明,GA通过在早期处理中下调钙通道来阻碍细胞生长,进而通过激活凋亡半胱天冬酶上调内源性p53信号通路,最终导致线粒体凋亡途径,从而在HCT116细胞中触发凋亡。