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俄罗斯远北地区驯鹿和牛的肉和内脏中重金属的人类健康风险评估。

Human health risk assessment of heavy metals from meat and offal of reindeer and cow in the Far North of European Russia.

机构信息

Department of Hygiene and Medical Ecology, Northern State Medical University, Russian Federation.

Higher School of Natural Sciences and Technologies, Lomonosov Northern (Arctic) Federal University, Russian Federation.

出版信息

Scand J Public Health. 2023 Nov;51(7):1009-1015. doi: 10.1177/14034948221096243. Epub 2022 May 23.

Abstract

AIMS

This study aimed to compare the concentrations of heavy metals in reindeer and cow meat and offal originating from the Nenets Autonomous Okrug, Northwestern Russia, and to assess the risk to the health of the indigenous population associated with heavy metal intake due to the consumption of reindeer and cow.

METHODS

Lead, cadmium, mercury, and arsenic concentrations were measured in 39 muscle, 15 liver, and 14 kidney samples from reindeer and 33, 18, and 12 corresponding samples from cow in 2014-2016 using atomic absorption spectrometry. Estimated daily intake of investigated heavy metals, hazard quotient, hazard index and cancer risk were calculated.

RESULTS

Mean cadmium and mercury concentrations in reindeer liver and kidney exceeded the maximum permissible levels for bovine animals. However, the estimated daily intakes of heavy metals through consumption of reindeer and cow meat and offal were lower than tolerable daily intakes. Hazard quotient and hazard index values for heavy metals in reindeer and cow samples were <1. Hazard index values were in descending order: reindeer kidney (0.389)>reindeer muscle (0.382)>cow muscle (0.088)>reindeer liver (0.051)>cow kidney (0.012)>cow liver (0.004). The cancer risk related to the consumption of reindeer and cow meat and offal did not exceed acceptable levels.

CONCLUSIONS

There is no human health risk associated with heavy metal intake due to the consumption of reindeer and cow meat and offal originating from the Nenets Autonomous Okrug.

摘要

目的

本研究旨在比较俄罗斯西北部涅涅茨自治区驯鹿和牛的肉和内脏中的重金属浓度,并评估因食用驯鹿和牛而导致重金属摄入对当地居民健康的风险。

方法

在 2014 年至 2016 年期间,使用原子吸收光谱法测量了 39 份驯鹿肌肉、15 份肝脏和 14 份肾脏样本以及 33、18 和 12 份相应的牛肌肉、肝脏和肾脏样本中的铅、镉、汞和砷浓度。计算了所研究重金属的估计日摄入量、危害商数、危害指数和癌症风险。

结果

驯鹿肝脏和肾脏中的镉和汞平均浓度超过了牛类动物的最大允许水平。然而,通过食用驯鹿和牛的肉和内脏摄入的重金属估计日摄入量低于可耐受日摄入量。驯鹿和牛样本中重金属的危害商数和危害指数均<1。驯鹿肾脏(0.389)>驯鹿肌肉(0.382)>牛肌肉(0.088)>驯鹿肝脏(0.051)>牛肾脏(0.012)>牛肝脏(0.004)。与食用驯鹿和牛的肉和内脏相关的癌症风险未超过可接受水平。

结论

食用来自涅涅茨自治区的驯鹿和牛的肉和内脏不会对人体健康造成重金属摄入风险。

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