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从转化性“健康习惯时间”试验中得出的父母水果和蔬菜消费结果:部分随机偏好试验的次要结果。

Parent Fruit and Vegetable Consumption Outcomes from the Translational 'Time for Healthy Habits' Trial: Secondary Outcomes from a Partially Randomized Preference Trial.

机构信息

School of Medicine and Public Health, College of Health, Medicine and Wellbeing, University of Newcastle, University Drive, Newcastle, NSW 2308, Australia.

Hunter New England Population Health, Wallsend, Newcastle, NSW 2287, Australia.

出版信息

Int J Environ Res Public Health. 2022 May 19;19(10):6165. doi: 10.3390/ijerph19106165.

Abstract

Healthy eating and active living interventions targeting parents of young children could have benefits for both children and parents. The aim of this study was to assess the effectiveness of two remotely delivered healthy eating and active living interventions delivered at scale to parents, in increasing parent vegetable and fruit consumption (pre-specified secondary outcomes). Parents of children aged 2-6 years residing in New South Wales, Australia (n = 458), were recruited to a partially randomized preference trial consisting of three groups (telephone intervention (n = 95); online intervention (n = 218); written material (Control) (n = 145)). This design allowed parents with a strong preference to select their preferred intervention, and once preference trends had been established, all parents that were subsequently recruited were randomized to obtain robust relative effects. Parent vegetable and fruit consumption was assessed via telephone interview at baseline and 9 months later. At follow-up, randomized parents who received the telephone intervention (n = 73) had significantly higher vegetable consumption compared to those who received the written control (n = 81) (+0.41 serves/day, = 0.04), but there were no differences in parents allocated to intervention groups based on preference. No differences in fruit consumption were found for randomized or preference participants for either the telephone or online intervention. There may be some benefit to parents participating in the Healthy Habits Plus (telephone-based) intervention aimed at improving the eating behaviors of their children.

摘要

针对幼儿家长的健康饮食和积极生活干预措施可能对儿童和家长都有益。本研究旨在评估两种远程提供的健康饮食和积极生活干预措施对父母的有效性,以增加父母的蔬菜和水果摄入量(预先规定的次要结果)。招募了居住在澳大利亚新南威尔士州的 2-6 岁儿童的家长(n=458)参加部分随机偏好试验,该试验由三组组成(电话干预组(n=95);在线干预组(n=218);书面材料组(对照组)(n=145))。这种设计允许对自己偏好有强烈意愿的父母选择他们喜欢的干预措施,一旦确定了偏好趋势,随后招募的所有父母都被随机分配,以获得稳健的相对效果。通过电话访谈在基线和 9 个月后评估父母的蔬菜和水果摄入量。在随访中,接受电话干预的随机父母(n=73)与接受书面对照组的父母(n=81)相比,蔬菜摄入量显著增加(+0.41 份/天,=0.04),但基于偏好分配给干预组的父母之间没有差异。对于电话或在线干预的随机或偏好参与者,在水果摄入量方面没有发现差异。对于旨在改善子女饮食行为的 Healthy Habits Plus(基于电话的)干预措施,参与的父母可能会受益。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d90a/9141017/fbc8b052e641/ijerph-19-06165-g001.jpg

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