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叶黄素或β-胡萝卜素负载阳离子脂质体的生物物理特性

Biophysical characterization of lutein or beta carotene-loaded cationic liposomes.

作者信息

Elkholy Nourhan S, Shafaa Medhat W, Mohammed Haitham S

机构信息

Medical Biophysics Division, Physics Department, Faculty of Science, Helwan University Cairo Egypt

Biophysics Department, Faculty of Science, Cairo University Giza Egypt.

出版信息

RSC Adv. 2020 Sep 1;10(54):32409-32422. doi: 10.1039/d0ra05683a.

Abstract

The interactions between carotenoids and membrane constituents are vital for understanding the mechanism of their dynamic action. Lutein and beta-carotene were loaded separately into the bilayer of dipalmitoylphosphatidylcholine (DPPC) mixed at a molar ratio with l-α-phosphatidylethanolamine derived from sheep brain (cephalin) and stearylamine (SA) to form cationic liposomes. The molecular interaction between lutein or beta-carotene with cationic liposomes was studied using transmission electron microscopy (TEM), dynamic light scattering (DLS), differential scanning calorimetry (DSC), and Fourier transform infrared (FTIR) spectroscopy. Encapsulation efficiency (EE %) and drug release were determined. The DLS measurements confirmed the mono-dispersity of all samples. TEM results revealed that liposomal samples were oval-shaped and there was a change in their morphology and size upon encapsulation of lutein or beta-carotene. Beta-carotene was observed to adhere to the boundary surface within the liposomal assembly with external morphological alterations. EE% of lutein and beta-carotene exceeded 98.8 ± 0.3% and 87 ± 4%, respectively. Lutein doped with cationic liposomes shows better release stability (about 30%) than beta-carotene (about 45%) between the 3 and the 6 hour manifested by lower leakage rate percentage of lutein which would lead to higher lutein retention. The incorporated lutein resulted in broadening and shifting of the major endothermic peak of the co-liposomes, while the incorporation of beta-carotene did not induce a noticeable shift. An FTIR study was employed to reveal structure alterations in the vesicles after the encapsulation of lutein or beta-carotene into liposomes. Encapsulation of lutein or beta-carotene into liposomes induced a change in the frequency of the symmetric and asymmetric CH stretching bands in the acyl chain that may influence the order of the membrane.

摘要

类胡萝卜素与膜成分之间的相互作用对于理解其动态作用机制至关重要。叶黄素和β-胡萝卜素分别被载入二棕榈酰磷脂酰胆碱(DPPC)双层中,DPPC与源自羊脑的l-α-磷脂酰乙醇胺(脑磷脂)和硬脂胺(SA)按摩尔比混合以形成阳离子脂质体。使用透射电子显微镜(TEM)、动态光散射(DLS)、差示扫描量热法(DSC)和傅里叶变换红外(FTIR)光谱研究了叶黄素或β-胡萝卜素与阳离子脂质体之间的分子相互作用。测定了包封率(EE%)和药物释放情况。DLS测量证实了所有样品的单分散性。TEM结果显示脂质体样品呈椭圆形,在包入叶黄素或β-胡萝卜素后其形态和大小发生了变化。观察到β-胡萝卜素附着在脂质体组装体的边界表面,外部形态发生改变。叶黄素和β-胡萝卜素的EE%分别超过98.8±0.3%和87±4%。在3至6小时之间,掺杂阳离子脂质体的叶黄素显示出比β-胡萝卜素更好的释放稳定性(约30%对约45%),表现为叶黄素的泄漏率百分比更低,这将导致更高的叶黄素保留率。掺入的叶黄素导致共脂质体主要吸热峰变宽并发生位移,而掺入β-胡萝卜素并未引起明显的位移。采用FTIR研究揭示了叶黄素或β-胡萝卜素包封到脂质体后囊泡的结构变化。将叶黄素或β-胡萝卜素包封到脂质体中会导致酰基链中对称和不对称CH伸缩带的频率发生变化,这可能会影响膜的有序性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7720/9127840/6277f88cd310/d0ra05683a-f1.jpg

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