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缺乏甲硫氨酸的蛋白质模型的潜力。

The Potential of a Protein Model Synthesized Absent of Methionine.

机构信息

Prestige Department of Poultry Science, College of Agriculture and Life Sciences, North Carolina State University, Raleigh, NC 27695, USA.

Department of Anatomy, Poznan University of Medical Sciences, 60-781 Poznan, Poland.

出版信息

Molecules. 2022 Jun 8;27(12):3679. doi: 10.3390/molecules27123679.

Abstract

Methionine is an amino acid long thought to be essential, but only in the case of protein synthesis initiation. In more recent years, methionine has been found to play an important role in antioxidant defense, stability, and modulation of cell and protein activity. Though these findings have expanded the previously held sentiment of methionine having a singular purpose within cells and proteins, the essential nature of methionine can still be challenged. Many of the features that give methionine its newfound functions are shared by the other sulfur-containing amino acid: cysteine. While the antioxidant, stabilizing, and cell/protein modulatory functions of cysteine have already been well established, recent findings have shown a similar hydrophobicity to methionine which suggests cysteine may be able to replace methionine in all functions outside of protein synthesis initiation with little effect on cell and protein function. Furthermore, a number of novel mechanisms for alternative initiation of protein synthesis have been identified that suggest a potential to bypass the traditional methionine-dependent initiation during times of stress. In this review, these findings are discussed with a number of examples that demonstrate a potential model for synthesizing a protein in the absence of methionine.

摘要

蛋氨酸是一种长期以来被认为是必需的氨基酸,但仅限于蛋白质合成起始。近年来,蛋氨酸在抗氧化防御、稳定性以及细胞和蛋白质活性的调节中发挥着重要作用。尽管这些发现扩展了先前关于蛋氨酸在细胞和蛋白质中具有单一功能的观点,但蛋氨酸的必需性质仍然存在争议。赋予蛋氨酸新功能的许多特性与另一种含硫氨基酸:半胱氨酸共享。虽然半胱氨酸的抗氧化、稳定和细胞/蛋白质调节功能已经得到很好的证实,但最近的发现表明,半胱氨酸与蛋氨酸具有相似的疏水性,这表明半胱氨酸可能能够在不影响细胞和蛋白质功能的情况下替代蛋白质合成起始以外的所有功能中的蛋氨酸。此外,已经确定了一些新的蛋白质合成替代起始的机制,这表明在应激期间有可能绕过传统的依赖蛋氨酸的起始。在这篇综述中,讨论了这些发现,并提供了一些例子,这些例子展示了在没有蛋氨酸的情况下合成蛋白质的潜在模型。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/485d/9230714/bc842667f727/molecules-27-03679-g001.jpg

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