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地中海饮食与老年人应激负荷的关联。

The association between Mediterranean diet adherence and allostatic load in older adults.

机构信息

Toronto Metropolitan University, Department of Psychology, Institute for Stress and Wellbeing Research, Canada.

Toronto Metropolitan University, Department of Psychology, Institute for Stress and Wellbeing Research, Canada.

出版信息

Psychoneuroendocrinology. 2022 Sep;143:105840. doi: 10.1016/j.psyneuen.2022.105840. Epub 2022 Jun 16.

Abstract

Allostatic load (AL) is a multisystemic index of biological wear and tear which is associated with poor health outcomes. In recent years, researchers have examined the association between dietary pattern intake and AL; however, no studies to date have examined the relationship between AL and consumption of a Mediterranean diet. Blood and urine samples were collected from 201 community-dwelling older adults who completed a Food Frequency Questionnaire (FFQ). A Mediterranean Diet Score (MDS) was calculated based on previous recommendations and a sex-based AL index was calculated using a count-based approach for 16 biomarkers associated with neuroendocrine, immune, cardiovascular, or metabolic function. It was hypothesized that a higher MDS would be associated with lower AL, and that this association would be particularly robust for the immune and metabolic subcomponents of the AL index. In support of the primary study hypotheses, generalized linear models revealed a significant inverse relationship between MDS and AL (ß = -0.03, P = 0.037). However, subcomponents of the AL model were not significantly associated with MDS. Exploratory sub-group analyses by sex suggested that the association between AL and MDS was more robust in male than in female participants. The current findings are interpreted with caution given the study design and sample characteristics. Nonetheless, these findings contribute to the literature supporting the Mediterranean diet as an important lifestyle behavior that may minimize AL, and therefore support healthy aging.

摘要

身体压力负荷(AL)是一种多系统的生物损耗指数,与健康不良结局有关。近年来,研究人员研究了饮食模式摄入与 AL 之间的关系;然而,迄今为止,尚无研究检验 AL 与地中海饮食消费之间的关系。从 201 名居住在社区的老年人中采集血液和尿液样本,这些老年人完成了食物频率问卷(FFQ)。根据先前的建议计算了地中海饮食评分(MDS),并使用基于计数的方法计算了与神经内分泌、免疫、心血管或代谢功能相关的 16 种生物标志物的 AL 指数。假设更高的 MDS 与更低的 AL 相关,并且这种关联对于 AL 指数的免疫和代谢子成分特别稳健。支持主要研究假设的是,广义线性模型显示 MDS 与 AL 之间存在显著的负相关关系(β=-0.03,P=0.037)。然而,AL 模型的子成分与 MDS 无显著关联。按性别进行的探索性亚组分析表明,AL 与 MDS 之间的关联在男性参与者中比在女性参与者中更为稳健。鉴于研究设计和样本特征,对当前发现的解释应持谨慎态度。尽管如此,这些发现为支持地中海饮食作为一种可能最小化 AL 并支持健康衰老的重要生活方式行为的文献做出了贡献。

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