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从深海沉积物宏基因组中挖掘到的新型 L-肌肽合酶的特性研究。

Characterization of a new L-carnosine synthase mined from deep-sea sediment metagenome.

机构信息

College of Life Science, Hebei Normal University, Shijiazhuang, 050024, China.

Institute of Microbiology, Chinese Academy of Sciences, Beijing, 100101, China.

出版信息

Microb Cell Fact. 2022 Jun 27;21(1):129. doi: 10.1186/s12934-022-01854-w.

Abstract

L-Carnosine is a natural biologically active dipeptide with critical physiological functions, such as antioxidant, antiglycation, and cytoplasmic buffering properties. Direct enzymatic synthesis is a promising way for L-carnosine production. In this study, a new aminopeptidase (gene_236976) with synthetic activity toward L-carnosine was identified by a metagenome mining approach from deep-sea sediment and functionally expressed in Escherichia coli. The enzyme shared a low identity of 14.3% with reported L-carnosine dipeptidase (SmPepD) from Serratia marcescens. β-Alanine methyl ester was proven to be the best substrate for the synthesis, and no ATP was needed for the enzymatic reaction. The enzyme activity was increased by structure-guided rational design. Only the mutant of G310 site gave positive results, and G310A mutant showed the best performance among the site-direct saturation mutagenesis, indicating that the additional CH group of mutant G310A was the main factor affecting the enzymatic activity. The engineered enzyme produced about 10 mM L-carnosine was produced from substrates of 50 mM β-alanine methyl ester and 50 mM L-histidine, under a tentatively optimized condition. This study enriched the enzyme resources for developing the microbial synthesis process of L-carnosine production.

摘要

L-肉碱是一种具有重要生理功能的天然生物活性二肽,具有抗氧化、抗糖化和细胞质缓冲等特性。直接酶合成是生产 L-肉碱的一种很有前途的方法。本研究通过深海沉积物宏基因组挖掘的方法,从宏基因组中发现了一种新的具有 L-肉碱合成活性的氨肽酶(基因_236976),并在大肠杆菌中进行了功能表达。该酶与报道的来自粘质沙雷氏菌的 L-肉碱二肽酶(SmPepD)的同源性较低,只有 14.3%。β-丙氨酸甲酯被证明是合成的最佳底物,酶反应不需要 ATP。通过结构导向的合理设计提高了酶的活性。只有 G310 位点的突变体产生阳性结果,而 G310A 突变体在定点饱和突变中表现出最好的性能,表明突变体 G310A 的额外 CH 基团是影响酶活性的主要因素。在初步优化的条件下,该工程酶可从 50mMβ-丙氨酸甲酯和 50mM L-组氨酸的底物中产生约 10mM 的 L-肉碱。本研究丰富了用于开发 L-肉碱微生物合成生产的酶资源。

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