O. Wayne Rollins Research Center, 1510 Clifton Road NE, Room 4001, Atlanta, Georgia 30322, United States.
Centre for Biodiscovery, School of Biological Sciences, Victoria University of Wellington, Wellington 6012, New Zealand.
Biochemistry. 2023 Jan 17;62(2):158-162. doi: 10.1021/acs.biochem.2c00230. Epub 2022 Jul 12.
Natural evolution has been creating new complex systems for billions of years. The process is spontaneous and requires neither intelligence nor moral purpose but is nevertheless difficult to understand. The late Dan Tawfik spent years studying enzymes as they adapted to recognize new substrates. Much of his work focused on gaining fundamental insights, so the practical utility of his experiments may not be obvious even to accomplished protein engineers. Here we focus on two questions fundamental to any directed evolution experiment. Which proteins are the best starting points for such experiments? Which trait(s) of the chosen parental protein should be evolved to achieve the desired outcome? We summarize Tawfik's contributions to our understanding of these problems, to honor his memory and encourage those unfamiliar with his ideas to read his publications.
自然进化在数十亿年的时间里一直在创造新的复杂系统。这个过程是自发的,既不需要智力也不需要道德目的,但却很难理解。已故的丹·塔夫茨(Dan Tawfik)多年来一直在研究酶,观察它们如何适应识别新的底物。他的大部分工作都集中在获得基本的见解上,因此,即使对于经验丰富的蛋白质工程师来说,他的实验的实际用途也可能不明显。在这里,我们关注的是任何定向进化实验都必须面对的两个基本问题。哪些蛋白质是此类实验的最佳起点?为了达到预期的结果,应该进化选择的亲本蛋白质的哪些特性?我们总结了塔夫茨(Tawfik)对我们理解这些问题的贡献,以纪念他,并鼓励那些不熟悉他的思想的人阅读他的出版物。