Schindlbeck N E, Heinrich C, König A, Dendorfer A, Pace F, Müller-Lissner S A
Gastroenterology. 1987 Jul;93(1):85-90. doi: 10.1016/0016-5085(87)90318-0.
Long-term esophageal pH-metry has become the preferred test to quantify acid gastroesophageal reflux, but its accuracy in separating physiologic from pathological reflux is not well defined. To establish optimal thresholds of 24-h pH-metry, we studied 45 patients with clinically proven gastroesophageal reflux disease and 42 healthy volunteers. Twenty-four-hour esophageal pH was measured while the subject was ambulatory, using a combined glass electrode connected to a portable recorder. Percentage of time with esophageal pH less than 4, the number and mean duration of reflux episodes, the number of episodes lasting longer than 5 min, and the duration of the longest episode were calculated for periods of upright and supine body position, respectively. Discriminant analysis and receiver-operating-characteristic analysis were used to define optimal thresholds. A maximum of sensitivity (93.3%) and specificity (92.9%) was obtained using receiver-operating-characteristic analysis with the following criteria. Only percentage of time with esophageal pH less than 4 is considered. A subject is classified as "normal" if both values for the upright and supine body position are below the thresholds, otherwise the subject is classified as "pathological." The thresholds are 10.5% of time with esophageal pH less than 4 for the upright position and 6.0% for the supine position. Within the limits of this retrospective study, it is concluded that rather simple criteria yield a high diagnostic accuracy in the evaluation of long-term esophageal pH-metry. Nevertheless, a prospective and independent confirmation of these criteria is needed.
长期食管pH测定已成为量化酸性胃食管反流的首选检测方法,但其在区分生理性反流与病理性反流方面的准确性尚不清楚。为了确定24小时食管pH测定的最佳阈值,我们研究了45例经临床证实患有胃食管反流病的患者和42名健康志愿者。受试者在活动状态下,使用连接到便携式记录仪的复合玻璃电极测量24小时食管pH值。分别计算直立位和仰卧位时食管pH值小于4的时间百分比、反流发作次数和平均持续时间、持续超过5分钟的发作次数以及最长发作的持续时间。采用判别分析和受试者工作特征分析来确定最佳阈值。通过受试者工作特征分析,采用以下标准可获得最高敏感性(93.3%)和特异性(92.9%)。仅考虑食管pH值小于4的时间百分比。如果直立位和仰卧位的两个值均低于阈值,则受试者被分类为“正常”,否则受试者被分类为“病理性”。直立位食管pH值小于4的时间阈值为10.5%,仰卧位为6.0%。在这项回顾性研究范围内,得出的结论是,相当简单的标准在长期食管pH测定评估中具有较高的诊断准确性。然而,需要对这些标准进行前瞻性和独立的验证。