El-Sharkawy Hany H A, Rashad Younes M, Elazab Nahla T
Mycology Research and Plant Disease Survey Department, Agricultural Research Center, Plant Pathology Research Institute, Giza 12211, Egypt.
Plant Protection and Biomolecular Diagnosis Department, Arid Lands Cultivation Research Institute, City of Scientific Research and Technological Applications (SRTA-City), New Borg El-Arab City 21934, Egypt.
J Fungi (Basel). 2022 Jun 28;8(7):683. doi: 10.3390/jof8070683.
Fusarium wilt is a detrimental disease of pea crop, resulting in severe damage and a reduction in its yield. Developing synergistically enhanced bioagents for disease management and growth promotion is pivotal for food safety, security, and sustainability. In this study, biocontrol potential of treating pea plants with HH1 and/or their colonization with against infection with Fusarium wilt was investigated. Impacts on the expression profiles of defense-related genes, biochemical, and ultrastructural levels, as well as the growth and yield of pea plants in response to these treatments, were also investigated. Data obtained indicated the antifungal activity of HH1 against f.sp. in vitro. Furthermore, the GC-MS analysis revealed production of different bioactive compounds by HH1, including 2,3-butanediol, thioglycolic acid, and phthalic acid. The results from the greenhouse experiment exhibited a synergistic biocontrol activity, resulting in a 77% reduction in disease severity in pea plants treated with HH1 and colonized with In this regard, this dual treatment overexpressed the responsive factor (5.6-fold) and the defense-related genes -1,3-glucanase (8.2-fold) and the pathogenesis-related protein 1 (14.5-fold), enhanced the total phenolic content (99.5%), induced the antioxidant activity of peroxidase (64.3%) and polyphenol oxidase (31.6%) enzymes in pea plants, reduced the antioxidant stress, and improved their hypersensitivity at the ultrastructural level in response to the Fusarium wilt pathogen. Moreover, a synergistic growth-promoting effect was also recorded in pea plants in response to this dual treatment. In this regard, due to this dual treatment, elevated levels of photosynthetic pigments and improved growth parameters were observed in pea leaves, leading to an increment in the yield (113%). In addition, application of enhanced the colonization levels with in pea roots. Based on the obtained data, we can conclude that treating pea plants with HH1 and colonization with have synergistic biocontrol activity and growth-promoting effects on pea plants against Fusarium wilt. Despite its eco-safety and effectiveness, a field evaluation of this treatment before a use recommendation is quite necessary.
枯萎病是豌豆作物的一种有害病害,会造成严重损害并导致产量下降。开发协同增强的生物制剂用于病害管理和促进生长对于食品安全、保障和可持续性至关重要。在本研究中,研究了用HH1处理豌豆植株和/或使其定殖对抵抗枯萎病感染的生防潜力。还研究了这些处理对防御相关基因的表达谱、生化和超微结构水平以及豌豆植株生长和产量的影响。获得的数据表明HH1在体外对f.sp.具有抗真菌活性。此外,气相色谱-质谱分析显示HH1产生了不同的生物活性化合物,包括2,3-丁二醇、巯基乙酸和邻苯二甲酸。温室试验结果显示出协同生防活性,在用HH1处理并定殖的豌豆植株中,病害严重程度降低了77%。在这方面,这种双重处理使响应因子(5.6倍)以及防御相关基因β-1,3-葡聚糖酶(8.2倍)和病程相关蛋白1(14.5倍)过表达,提高了总酚含量(99.5%),诱导了豌豆植株中过氧化物酶(64.3%)和多酚氧化酶(31.6%)的抗氧化活性,降低了抗氧化应激,并在超微结构水平上提高了它们对枯萎病病原菌的超敏反应。此外,在豌豆植株中对这种双重处理还记录到了协同促生长效应。在这方面,由于这种双重处理,在豌豆叶片中观察到光合色素水平升高和生长参数改善,导致产量增加(113%)。此外,施用增强了在豌豆根中的定殖水平。根据获得的数据,我们可以得出结论,用HH1处理豌豆植株并使其定殖对豌豆植株抵抗枯萎病具有协同生防活性和促生长效应。尽管其具有生态安全性和有效性,但在提出使用建议之前对这种处理进行田间评估是非常必要的。