Wu Haoxiang, Wong Jonathan Woon Chung
Department of Biology and Institute of Bioresource and Agriculture, Hong Kong Baptist University, Hong Kong, China.
J Fungi (Basel). 2022 Jun 30;8(7):696. doi: 10.3390/jof8070696.
Temperature is known as one of the abiotic factors that can affect mold growth. Many mold growth prediction models consider temperature as one of the parameters that can significantly impact mold growth indoors, and hence temperature has been targeted by different indoor mold prevention strategies on different premises. For example, European guidelines for libraries suggest a temperature of 19 °C to preserve books. However, running low temperature air-conditioning (AC) costs substantially more energy, and thus a higher temperature (e.g., 25.5 °C) has been regularly proposed as the recommended indoor temperature for general indoor environments in Hong Kong. It is, therefore, needed to understand whether or not the reduction of indoor temperature would lead to better effectiveness of mold prevention. Using () as the model, its germinating spores were challenged in to wet-dry cycles with different combinations of relative humidity (RH, 40%, 60% and 80%) and temperature (19 °C and 28 °C) levels. The survival, lipid peroxidation and catalase (CAT) activity of the treated spores were monitored and compared. spores showed similar levels of viability, lipid peroxidation and CAT activity when they were exposed to 19 °C and 28 °C at the same RH, but substantially lower survival and higher oxidative stress were observed under the wet-dry cycles with 40% RH dry periods compared with 60% and 80% RH at both temperatures, suggesting that indoor temperature does not tend to affect the resistance of to wet-dry cycles as significantly as the RH level of the dry period. Collectively, this study suggests a more important role for moisture over temperature in indoor mold prevention. The outcome of this study may facilitate the sustainable management of indoor mold problems in buildings.
温度是已知的能够影响霉菌生长的非生物因素之一。许多霉菌生长预测模型将温度视为可显著影响室内霉菌生长的参数之一,因此,不同场所的各种室内霉菌预防策略都将温度作为目标因素。例如,欧洲图书馆指南建议保持19°C的温度以保护书籍。然而,运行低温空调成本要高得多,因此,香港普遍建议将较高温度(如25.5°C)作为一般室内环境的室内温度。因此,有必要了解降低室内温度是否会带来更好的防霉效果。以()作为模型,将其萌发的孢子置于相对湿度(RH,40%、60%和80%)和温度(19°C和28°C)水平的不同组合的干湿循环中进行挑战。监测并比较处理后孢子的存活率、脂质过氧化和过氧化氢酶(CAT)活性。当孢子在相同相对湿度下分别暴露于19°C和28°C时,其活力、脂质过氧化和CAT活性水平相似,但与两种温度下相对湿度为60%和80%的干湿循环相比,在相对湿度为40%的干燥期的干湿循环下观察到孢子存活率显著降低且氧化应激更高,这表明室内温度对()抵抗干湿循环的影响不如干燥期的相对湿度水平显著。总体而言,本研究表明在室内防霉方面,湿度比温度发挥着更重要的作用。本研究结果可能有助于建筑物室内霉菌问题的可持续管理。