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B 族维生素与晚期年龄相关性黄斑变性的发生:Alienor 研究。

B Vitamins and Incidence of Advanced Age-Related Macular Degeneration: The Alienor Study.

机构信息

Institut National pour la Santé et la Recherche Médicale (INSERM), Bordeaux Population Health (BPH), UMR1219, University of Bordeaux, 33000 Bordeaux, France.

Department of Ophtalmologie, Centre Hospitalier Universitaire de Bordeaux, 33000 Bordeaux, France.

出版信息

Nutrients. 2022 Jul 8;14(14):2821. doi: 10.3390/nu14142821.

Abstract

B vitamins may protect against age-related macular degeneration (AMD). We evaluated the associations of dietary intake and serum vitamins with the incidence of advanced AMD in the Alienor study. The Alienor study is a prospective population-based cohort of 963 residents of Bordeaux, France, who were 73 years or older at baseline (2006-2008). Examinations were performed every two years over an eight-year period. The incidence of AMD is based on retinal fundus photographs and spectral-domain optical coherence tomography examinations. Among the 861 included participants, 93 developed incident AMD during a median follow-up time of 9.8 years. Participants with normal serum folate (≥10 nmol/L) significantly had a 51% reduced risk for AMD in the fully adjusted Cox model (HR, 0.49 [95% CI, 0.25-0.95], = 0.036). Participants with a higher dietary intake of B5 and B6 vitamins had a lower risk for developing AMD of up to 28% (HR, 0.72 for 1-SD increase [0.53-0.99], = 0.049; HR, 0.90 [0.81-0.99], = 0.049, respectively). This cohort study of older adults suggests a strong association between a normal serum folate status, a high dietary intake of B5 and B6 and a lower risk for developing advanced AMD. Adopting a healthy diet rich in B vitamins may help to reduce vision loss due to AMD.

摘要

B 族维生素可能有助于预防年龄相关性黄斑变性(AMD)。我们评估了膳食摄入和血清维生素与 Alienor 研究中晚期 AMD 发病的相关性。Alienor 研究是一项前瞻性基于人群的队列研究,纳入了法国波尔多 963 名年龄在 73 岁及以上的居民,这些居民在基线时(2006-2008 年)接受了检查。在八年的时间里,每两年进行一次检查。AMD 的发病情况基于视网膜眼底照片和谱域光相干断层扫描检查。在纳入的 861 名参与者中,93 名在中位随访时间为 9.8 年时发生了 AMD。在完全调整的 Cox 模型中,血清叶酸正常(≥10nmol/L)的参与者患 AMD 的风险显著降低了 51%(HR,0.49[95%CI,0.25-0.95], = 0.036)。B5 和 B6 维生素的较高膳食摄入量与患 AMD 的风险降低 28%相关(HR,1-SD 增加时为 0.72[0.53-0.99], = 0.049;HR,0.90[0.81-0.99], = 0.049,分别)。这项针对老年人的队列研究表明,血清叶酸水平正常、B5 和 B6 维生素摄入较高与患晚期 AMD 的风险较低之间存在很强的关联。采用富含 B 族维生素的健康饮食可能有助于减少因 AMD 导致的视力丧失。

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