State Key Laboratory of Microbial Technology, Microbial Technology Institute, Shandong Universitygrid.27255.37, Qingdao, People's Republic of China.
College of Food Science and Engineering, Qingdao Agricultural University, Qingdao, People's Republic of China.
Appl Environ Microbiol. 2022 Aug 23;88(16):e0103122. doi: 10.1128/aem.01031-22. Epub 2022 Aug 4.
Branching sucrases, a subfamily of Glycoside Hydrolase family (GH70), display transglycosidase activity using sucrose as donor substrate to catalyze glucosylation reaction in the presence of suitable acceptor substrates. In this study, the (α1→3) branching sucrase GtfZ-CD2 from DSM 12361 was demonstrated to glucosylate benzenediol compounds (i.e., catechol, resorcinol, and hydroquinone) to form monoglucoside and diglucoside products. The production and yield of catechol glucosylated products were significantly higher than that of resorcinol and hydroquinone, revealing a preference for adjacent aromatic hydroxyl groups in glucosylation. Amino residues around acceptor substrate binding subsite +1 were targeted for semirational mutagenesis, yielding GtfZ-CD2 variants with improved resorcinol and hydroquinone glucosylation. Mutant L1560Y with improved hydroquinone mono-glucosylated product synthesis allowed enzymatic conversion of hydroquinone into α-arbutin. This study thus revealed the high potential of GH70 branching sucrases for glucosylating noncarbohydrate molecules. Glycosylation represents one of the most important ways to expand the diversity of natural products and improve their physico-chemical properties. Aromatic polyphenol compounds widely found in plants are reported to exhibit various remarkable biological activities; however, they generally suffer from low solubility and stability, which can be improved by glycosylation. Our present study on the glucosylation of benzenediol compounds by GH70 branching sucrase GtfZ-CD2 and its semirational engineering to improve the glucosylation efficiency provides insight into the mechanism of acceptor substrates binding and its glucosylation selectivity. The results demonstrate the potential of using branching sucrase as an effective enzymatic glucosylation tool.
分支蔗糖酶是糖苷水解酶家族(GH70)的一个亚家族,它以蔗糖为供体底物,显示转糖苷酶活性,在合适的受体底物存在下催化葡糖基化反应。在这项研究中,从 DSM 12361 中分离得到的(α1→3)分支蔗糖酶 GtfZ-CD2 被证明能够使苯二酚化合物(即儿茶酚、间苯二酚和对苯二酚)发生葡糖基化反应,形成单葡糖苷和双葡糖苷产物。儿茶酚葡糖基化产物的产量和产率明显高于间苯二酚和对苯二酚,表明其在葡糖基化中对相邻芳族羟基基团具有偏好性。针对受体底物结合部位+1 周围的氨基酸残基进行半理性诱变,得到了对间苯二酚和对苯二酚葡糖基化具有改善作用的 GtfZ-CD2 变体。突变体 L1560Y 提高了对苯二酚单葡糖苷产物的合成能力,使对苯二酚能够转化为α-熊果苷。本研究因此揭示了 GH70 分支蔗糖酶在葡糖基化非碳水化合物分子方面的巨大潜力。 糖基化是扩展天然产物多样性和改善其理化性质的最重要方法之一。广泛存在于植物中的芳香多酚化合物被报道具有各种显著的生物活性;然而,它们通常存在溶解度和稳定性低的问题,这可以通过糖基化得到改善。我们目前对 GH70 分支蔗糖酶 GtfZ-CD2 对苯二酚化合物的葡糖基化及其对半理性工程提高葡糖基化效率的研究,为理解受体底物结合及其葡糖基化选择性的机制提供了新的见解。研究结果表明,分支蔗糖酶作为一种有效的酶法葡糖基化工具具有很大的应用潜力。