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利用生物转化的板栗内壳提取物增强基因表达和紫外线吸收

Enhancement of Gene Expression and UV Absorption by Bioconverted Chestnut Inner Shell Extracts Using .

机构信息

Department of Food Science, Sun Moon University, Natural Science 118, 70 Sunmoon-ro 221, Tangjeong-myeon, Asan-si 336-708, Korea.

Next-Generation Semiconductor Technology Center, Sun Moon University, 70 Sunmoon-ro 221, Tangjeong-myeon, Asan-si 336-708, Korea.

出版信息

Molecules. 2022 Aug 3;27(15):4940. doi: 10.3390/molecules27154940.

DOI:10.3390/molecules27154940
PMID:35956891
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC9370671/
Abstract

In this work, the suppression of tyrosinase-related genes, including an improvement in UV absorption effects of bioconverted CS extracts (BCS), was investigated to improve the skin-whitening effect. Total polyphenols and total flavonoids, which are bioactive components, increased 2.6- and 5.4-times in bioconversion using SM4, respectively, as compared to ultrasound-assisted extracts (UCS). The effect of BCS on radical scavenging activity, UV-A absorption, and tyrosinase activity inhibition, contributing to skin-whitening, were 1.3-, 1.2-, and 1.2-times higher than those of UCS, respectively. The main component identified in high-performance liquid chromatography (HPLC) was gallic acid in both UCS and BCS, which increased by 2.9-times following bioconversion. The gene expression of tyrosinase-related proteins, including and genes, was studied to confirm the suppression of melanin synthesis by BCS in order to identify the skin-whitening mechanism, and BCS decreased both genes' expression by 1.7- and 1.6-times, demonstrating that BCS effectively suppressed melanin synthesis. These findings imply that the chestnut inner shell can be employed as a cosmetic material by simultaneously inhibiting melanogenesis and enhancing UV-A absorption through bioconversion using SM4.

摘要

在这项工作中,研究了抑制酪氨酸酶相关基因,包括改善生物转化 CS 提取物(BCS)的紫外线吸收效果,以提高皮肤美白效果。与超声辅助提取(UCS)相比,使用 SM4 进行生物转化时,总多酚和总类黄酮这两种生物活性成分分别增加了 2.6 倍和 5.4 倍。BCS 在自由基清除活性、UV-A 吸收和抑制酪氨酸酶活性方面的效果分别比 UCS 高 1.3 倍、1.2 倍和 1.2 倍,有助于皮肤美白。高效液相色谱(HPLC)鉴定的主要成分在 UCS 和 BCS 中均为没食子酸,生物转化后增加了 2.9 倍。研究了酪氨酸酶相关蛋白的基因表达,包括 和 基因,以证实 BCS 通过生物转化抑制黑色素合成的美白机制,BCS 使这两个基因的表达分别降低了 1.7 倍和 1.6 倍,表明 BCS 有效地抑制了黑色素的合成。这些发现表明,通过使用 SM4 进行生物转化,同时抑制黑色素生成和增强 UV-A 吸收,栗壳可以用作化妆品材料。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0de0/9370671/eaabad8b32e9/molecules-27-04940-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0de0/9370671/6b400b2644a1/molecules-27-04940-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0de0/9370671/ed05f7e2677b/molecules-27-04940-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0de0/9370671/cfdcc1d67757/molecules-27-04940-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0de0/9370671/b7435047bffa/molecules-27-04940-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0de0/9370671/f65a2c00541a/molecules-27-04940-g005a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0de0/9370671/eaabad8b32e9/molecules-27-04940-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0de0/9370671/6b400b2644a1/molecules-27-04940-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0de0/9370671/ed05f7e2677b/molecules-27-04940-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0de0/9370671/cfdcc1d67757/molecules-27-04940-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0de0/9370671/b7435047bffa/molecules-27-04940-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0de0/9370671/f65a2c00541a/molecules-27-04940-g005a.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0de0/9370671/eaabad8b32e9/molecules-27-04940-g006.jpg

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