Noura Insolera is with the Institute for Social Research, University of Michigan, Ann Arbor. Alicia Cohen is with the Center of Innovation in Long Term Services and Supports, VA Providence Healthcare System; Department of Family Medicine, Alpert Medical School of Brown University; and Department of Health Services, Policy and Practice, School of Public Health, Brown University, Providence, RI. Julia A. Wolfson is with the Department of International Health, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, and the Department of Health Management and Policy, University of Michigan School of Public Health, Ann Arbor.
Am J Public Health. 2022 Oct;112(10):1498-1506. doi: 10.2105/AJPH.2022.306967. Epub 2022 Aug 18.
To examine the effects of childhood participation in the Supplemental Nutrition Assistance Program (SNAP) and the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) on adult food security in the United States. We used data from the 1984 to 2019 waves of the Panel Study of Income Dynamics to follow a balanced panel of 1406 individuals from birth through ages 20 to 36 years. We measured food insecurity from 1999 to 2003 and 2015 to 2019 among those who resided in low-income households during childhood. Twenty-eight percent of individuals who resided in low-income households during childhood exhibited improved food security status from childhood to adulthood. Those who participated in SNAP and WIC during childhood had 4.16-fold higher odds (95% confidence interval [CI] = 1.91, 9.03) of being more food secure than those who were eligible for but did not receive SNAP or WIC, and those who participated in SNAP alone had 3.28-fold higher odds (95% CI = 1.56, 6.88). Participation in social safety net programs such as SNAP and WIC during childhood helps to improve food security across the life course. Our findings add evidence regarding the long-term benefits of participation in SNAP and WIC during childhood. (. 2022;112(10):1498-1506. https://doi.org/10.2105/AJPH.2022.306967).
为了考察儿童时期参与补充营养援助计划(SNAP)和妇女、婴儿和儿童特别补充营养计划(WIC)对美国成年人食物安全的影响。我们使用了 1984 年至 2019 年期间收入动态面板研究的数据,对出生至 20 至 36 岁期间的 1406 名个体进行了平衡面板跟踪。我们根据 1999 年至 2003 年和 2015 年至 2019 年期间居住在童年时期低收入家庭的个体测量食物不安全情况。在童年时期居住在低收入家庭的个体中有 28%的人从童年到成年后食物安全状况得到改善。与那些有资格但未获得 SNAP 或 WIC 的人相比,童年时期参与 SNAP 和 WIC 的人获得更高食物安全的可能性要高出 4.16 倍(95%置信区间[CI] = 1.91,9.03),而仅参与 SNAP 的人获得更高食物安全的可能性则高出 3.28 倍(95%CI = 1.56,6.88)。在童年时期参与 SNAP 和 WIC 等社会安全网计划有助于改善整个生命周期的食物安全。我们的研究结果提供了有关童年时期参与 SNAP 和 WIC 的长期益处的证据。(. 2022;112(10):1498-1506. https://doi.org/10.2105/AJPH.2022.306967)。