ICAR-Central Plantation Crops Research Institute, Kasaragod, Kerala, India.
ICAR-Central Plantation Crops Research Institute, Regional Station (Presently ICAR-CIARI), Minicoy, Lakshadweep, India.
World J Microbiol Biotechnol. 2022 Sep 2;38(11):213. doi: 10.1007/s11274-022-03373-7.
The soils of Lakshadweep Islands are formed as a result of the fragmentation of coral limestone, that is carbonate-rich, with neutral pH, but poor in plant nutrients. Coconut palm (Cocos nucifera L.) is the main crop cultivated, supporting the life and livelihood of the islanders. No external fertilizer application or major plant protection measures are adopted for their cultivation as the Islands were declared to go organic decades back. Yet, Lakshadweep has one of the highest productivity of coconut compared with other coconut growing areas in India. Therefore, a question arises: how is such a high coconut productivity sustained? We try to answer by estimating in three main islands (i) the nutrients added to the soil via the litter generated by coconut palms and (ii) the role of soil microbiota, including arbuscular mycorrhizae, for the high productivity. Our results indicated that, besides adding a substantial quantum of organic carbon, twice the needed amount of nitrogen, extra 20% phosphorus to the already P-rich soils, 43-45% of potassium required by palms could be easily met by the total coconut biomass residues returned to the soil. Principal Component Analysis showed that soil organic carbon %, potassium, and organic carbon added via the palm litter and AM spore load scored >± 0.95 in PC1, whereas, available K in the soil, bacteria, actinomycetes, phosphate solubilizers and fluorescent pseudomonads scored above >± 0.95 in PC2. Based on our analysis, we suggest that the autochthonous nutrients added via the coconut biomass residues, recycled by the soil microbial communities, could be one of the main reasons for sustaining a high productivity of the coconut palms in Lakshadweep Islands, in the absence of any external fertilizer application, mimicking a semi-closed-loop forest ecosystem.
拉克沙群岛的土壤是由富含碳酸盐的珊瑚石灰岩碎裂形成的,呈中性 pH 值,但植物养分含量低。椰子(Cocos nucifera L.)是主要种植的作物,为岛民的生活和生计提供支持。由于这些岛屿几十年前就已宣布实行有机农业,因此,在种植过程中不采用外部施肥或主要的植物保护措施。然而,与印度其他椰子种植区相比,拉克沙群岛的椰子产量却最高。因此,就出现了这样一个问题:如此高的椰子产量是如何维持的?我们试图通过在三个主要岛屿上估算以下两个方面来回答这个问题:(i)通过椰子树产生的凋落物向土壤中添加的养分;(ii)土壤微生物群,包括丛枝菌根真菌,在高生产力中的作用。我们的结果表明,除了向土壤中添加大量有机碳外,凋落物还两次向原本富含磷的土壤中添加了所需氮量的额外 20%的磷,而土壤中的钾可通过返回土壤的总椰子生物质残体轻松满足 43-45%的需求量。主成分分析表明,土壤有机碳%、钾和通过棕榈叶凋落物和 AM 孢子负荷添加的有机碳在 PC1 中得分>±0.95,而土壤中的有效钾、细菌、放线菌、解磷菌和荧光假单胞菌在 PC2 中得分>±0.95。根据我们的分析,我们认为通过椰子生物量残体添加的土著养分,被土壤微生物群落回收利用,可能是维持拉克沙群岛椰子高生产力的主要原因之一,因为这些岛屿在没有任何外部施肥的情况下,模仿了一个半封闭的森林生态系统。