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一项健康结账干预措施对新墨西哥州水果和蔬菜“微型包装”购买行为的影响。

The impact of a healthy checkout intervention on fruit and vegetable 'micro-pack' purchases in New Mexico.

作者信息

Rogus Stephanie, Guthrie Joanne, Niculescu Mihai, Xu Lina

机构信息

Department of Family and Consumer Sciences, New Mexico State University, MSC 3470, P.O. Box 30003, Las Cruces, NM88003, USA.

Economic Research Service, U.S. Department of Agriculture, Washington, DC, USA.

出版信息

Public Health Nutr. 2022 Sep 12;25(12):1-9. doi: 10.1017/S1368980022002026.

DOI:10.1017/S1368980022002026
PMID:36093640
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC9991551/
Abstract

OBJECTIVE

Produce sold as plastic-wrapped packs of two to four individual items (i.e., produce micro-packs) that are low cost and placed at checkout may appeal to shoppers with budget constraints and provide a second chance to purchase items available elsewhere in the store. This study examined the impact of an intervention that placed produce micro-packs at checkout and promoted them in grocery stores across New Mexico, USA.

DESIGN

This quasi-experimental study placed produce micro-packs at checkout end-caps in thirteen stores (group 1), with eight stores serving as controls (group 2) from 1 July 2019 through 31 January 2020 (first phase). The intervention was extended to group 2 stores from 1 February 2020 through 30 June 2020 (second phase). Cashiers were directed to upsell the micro-packs to Special Supplemental Nutrition Program for Women, Infants, and Children recipients who had unspent cash value benefits for produce purchases.

SETTING

Twenty-one grocery stores across New Mexico.

PARTICIPANTS

Twenty-one produce items sold as micro-packs in stores from July 2019 through June 2020.

RESULTS

A random effects model showed that the daily sales of micro-packs increased by 47 % during each intervention period. Group 2 stores had lower sales than group 1 stores during the first phase of the intervention. Once extended to group 2 stores, sales of micro-packs in those stores increased and sales in group 1 stores continued at the higher level.

CONCLUSIONS

Placing produce micro-packs at checkout may increase produce sales and support health promotion efforts by public and private stakeholders.

摘要

目的

以两到四个单品的塑料包装形式出售的农产品(即生产微型包装)成本较低,放置在收银台可能会吸引预算有限的购物者,并为购买商店其他地方有售商品提供第二次机会。本研究考察了一项干预措施的影响,该措施将农产品微型包装放置在收银台,并在美国新墨西哥州的杂货店中对其进行推广。

设计

这项准实验研究于2019年7月1日至2020年1月31日(第一阶段),在13家商店的收银台端架上放置农产品微型包装(第1组),8家商店作为对照(第2组)。干预措施于2020年2月1日至2020年6月30日扩展到第2组商店(第二阶段)。收银员被指示向有未使用的农产品购买现金价值福利的妇女、婴儿和儿童特别补充营养计划受益人推销微型包装。

地点

新墨西哥州的21家杂货店。

参与者

2019年7月至2020年6月在商店中以微型包装形式出售的21种农产品。

结果

随机效应模型显示,在每个干预期间,微型包装的日销售额增长了47%。在干预的第一阶段,第2组商店的销售额低于第1组商店。一旦扩展到第2组商店,这些商店中微型包装的销售额增加,而第1组商店的销售额继续保持在较高水平。

结论

将农产品微型包装放置在收银台可能会增加农产品销售额,并支持公共和私人利益相关者的健康促进努力。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ca51/9991551/091b6bbc66cf/S1368980022002026_fig1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ca51/9991551/091b6bbc66cf/S1368980022002026_fig1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ca51/9991551/091b6bbc66cf/S1368980022002026_fig1.jpg

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本文引用的文献

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PLoS Med. 2022 Mar 24;19(3):e1003951. doi: 10.1371/journal.pmed.1003951. eCollection 2022 Mar.
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