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自我报告的视力障碍和美国的粮食不安全:2011-2018 年全国健康访谈调查。

Self-Reported Vision Impairment and Food Insecurity in the US: National Health Interview Survey, 2011-2018.

机构信息

Wilmer Eye Institute, the Johns Hopkins University School of Medicine, Baltimore.

Howard University Hospital.

出版信息

Ophthalmic Epidemiol. 2023 Oct;30(5):468-476. doi: 10.1080/09286586.2022.2129698. Epub 2022 Oct 6.

Abstract

PURPOSE

To determine if vision impairment (VI) is associated with food insecurity among the United States (US) adults.

METHODS

This is a cross-sectional study of US adults ≥18 years below a threshold of 150% poverty from the National Health Interview Survey (NHIS), years 2011-2018. Outcome measures included food insecurity status, based on response to the NHIS adult (10-item) food insecurity tool, either as a binary (food secure or insecure) or ordinal (high, marginal, low, and very low) variable. VI was defined as self-reported trouble seeing, even when wearing glasses or contact lenses. Multivariable logistic regression analyses adjusted for potential confounders examined associations between VI and food insecurity.

RESULTS

Participants (N = 62075) were majority female (57%), White (62%), and non-Hispanic (74%). Of them, 16% reported VI and 28% were food insecure. In fully adjusted logistic regression models, adults with VI had 216% higher odds (95% CI = 2.01-2.31) of being food insecure than adults without VI. Further, there was a dose-response relationship between VI and food insecurity noted in a multinomial model: VI predicted 159% higher risk of marginal food security (95% CI = 1.44-1.75), 197% higher risk of low food security (95% CI = 1.80-2.16), and 295% higher risk of very low food security (95% CI = 2.69-3.22), as compared to high food security.

CONCLUSION

VI is associated with food insecurity, increasingly so among adults with highest levels of food insecurity in this national sample of low-income US adults. This data highlights the need for targeted interventions to address and reduce the burden of food insecurity among US adults with VI.

摘要

目的

在美国成年人中,确定视力障碍(VI)是否与食物不安全有关。

方法

这是一项横断面研究,研究对象为来自国家健康访谈调查(NHIS)的年龄在 18 岁及以上、贫困线以下 150%的美国成年人,调查时间为 2011 年至 2018 年。结果衡量标准包括食物不安全状况,基于对 NHIS 成人(10 项)食物不安全工具的回答,采用二元(食物安全或不安全)或有序(高、边缘、低和极低)变量。VI 定义为自我报告的视力问题,即使戴眼镜或隐形眼镜也无法看清。多变量逻辑回归分析调整了潜在的混杂因素,以检验 VI 与食物不安全之间的关联。

结果

参与者(N=62075)中,大多数为女性(57%)、白人(62%)和非西班牙裔(74%)。其中,16%的人报告存在 VI,28%的人存在食物不安全。在完全调整的逻辑回归模型中,与没有 VI 的成年人相比,患有 VI 的成年人食物不安全的可能性高 216%(95%CI=2.01-2.31)。此外,在多分类模型中发现 VI 与食物不安全之间存在剂量反应关系:VI 预测边缘性食物不安全的风险增加 159%(95%CI=1.44-1.75),低食物安全的风险增加 197%(95%CI=1.80-2.16),极低食物安全的风险增加 295%(95%CI=2.69-3.22),与高食物安全相比。

结论

VI 与食物不安全有关,在这个低收入美国成年人的全国样本中,这种关联在食物不安全程度最高的成年人中更为明显。这些数据突出了需要针对美国 VI 成年人的目标干预措施,以解决和减轻食物不安全的负担。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/44ba/10987945/e6817c4f78f2/nihms-1978716-f0001.jpg

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