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乙醇对禁食大鼠肝细胞中棕榈酸酯甘油脂质合成的短期和长期影响。

Short and long term effects of ethanol on glycerolipid synthesis from palmitate in fasted rat hepatocytes.

作者信息

Castro J, Maquedano A, Guzmán M

出版信息

Int J Biochem. 1987;19(7):595-9. doi: 10.1016/0020-711x(87)90224-2.

Abstract

Prolonged ethanol administration to rats increased the rates of glycerolipid synthesis from added [U-14C]palmitate in fasted hepatocytes; this increase was more than 2-fold in triglyceride synthesis. Prolonged ethanol administration to rats completely eliminated the acute ethanol-induced increase in triglyceride synthesis from palmitate in hepatocytes from fasted rats. This adaptive change occurred in a short initial period of about 10 days of ethanol feeding. In hepatocytes from fasted control rats, addition of ethanol produced a rapid and strong increase in the concentration of glycerol 3-phosphate. By contrast, this acute effect of ethanol disappeared in hepatocytes from fasted alcoholic rats after a prolonged--5 weeks--administration of ethanol in a liquid diet.

摘要

给大鼠长期投喂乙醇会增加禁食肝细胞中由添加的[U-14C]棕榈酸酯合成甘油脂质的速率;在甘油三酯合成中,这种增加超过两倍。给大鼠长期投喂乙醇完全消除了急性乙醇诱导的禁食大鼠肝细胞中由棕榈酸酯合成甘油三酯的增加。这种适应性变化发生在乙醇喂养约10天的短初始期内。在禁食对照大鼠的肝细胞中,添加乙醇会使3-磷酸甘油的浓度迅速大幅增加。相比之下,在以液体饮食给大鼠长期(5周)投喂乙醇后,禁食酒精性大鼠肝细胞中乙醇的这种急性作用消失了。

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