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精氨酰基肽脱亚氨酶和gingipain R 在人类健康和疾病中的意义。

Implications of peptidyl arginine deiminase and gingipain R in human health and diseases.

机构信息

Department of Bioscience, Faculty of Applied Sciences, Tunku Abdul Rahman University College, Kuala Lumpur, Malaysia.

Department of Biotechnology, Faculty of Applied Sciences, UCSI University, Kuala Lumpur, Malaysia.

出版信息

Front Cell Infect Microbiol. 2022 Sep 29;12:987683. doi: 10.3389/fcimb.2022.987683. eCollection 2022.

Abstract

is a major pathogenic bacterium involved in the pathogenesis of periodontitis. Citrullination has been reported as the underlying mechanism of the pathogenesis, which relies on the interplay between two virulence factors of the bacterium, namely gingipain R and the bacterial peptidyl arginine deiminase. Gingipain R cleaves host proteins to expose the C-terminal arginines for peptidyl arginine deiminase to citrullinate and generate citrullinated proteins. Apart from carrying out citrullination in the periodontium, the bacterium is found capable of citrullinating proteins present in the host synovial tissues, atherosclerotic plaques and neurons. Studies have suggested that both virulence factors are the key factors that trigger distal effects mediated by citrullination, leading to the development of some non-communicable diseases, such as rheumatoid arthritis, atherosclerosis, and Alzheimer's disease. Thus, inhibition of these virulence factors not only can mitigate periodontitis, but also can provide new therapeutic solutions for systematic diseases involving bacterial citrullination. Herein, we described both these proteins in terms of their unique structural conformations and biological relevance to different human diseases. Moreover, investigations of inhibitory actions on the enzymes are also enumerated. New approaches for identifying inhibitors for peptidyl arginine deiminase through drug repurposing and virtual screening are also discussed.

摘要

牙龈卟啉单胞菌是参与牙周炎发病机制的主要致病菌。已报道瓜氨酸化是其发病机制的潜在机制,该机制依赖于细菌的两种毒力因子之间的相互作用,即牙龈蛋白酶 R 和细菌肽基精氨酸脱亚氨酶。牙龈蛋白酶 R 切割宿主蛋白,暴露出 C 末端精氨酸,供肽基精氨酸脱亚氨酶瓜氨酸化,并产生瓜氨酸化蛋白。除了在牙周组织中进行瓜氨酸化外,该细菌还能够瓜氨酸化宿主滑膜组织、动脉粥样硬化斑块和神经元中的蛋白。研究表明,这两种毒力因子都是触发瓜氨酸化介导的远端效应的关键因素,导致一些非传染性疾病的发生,如类风湿关节炎、动脉粥样硬化和阿尔茨海默病。因此,抑制这些毒力因子不仅可以减轻牙周炎,还可以为涉及细菌瓜氨酸化的系统性疾病提供新的治疗解决方案。本文从独特的结构构象和生物学相关性两方面描述了这两种蛋白质与不同人类疾病的关系。此外,还列举了对这些酶的抑制作用的研究。还讨论了通过药物再利用和虚拟筛选鉴定肽基精氨酸脱亚氨酶抑制剂的新方法。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/ce38/9559808/dc7d160ec74f/fcimb-12-987683-g001.jpg

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