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脂蛋白作为饮酒和吸烟对心血管死亡率影响的介质:脂质研究诊所随访研究的结果

Lipoproteins as mediators for the effects of alcohol consumption and cigarette smoking on cardiovascular mortality: results form the Lipid Research Clinics Follow-up Study.

作者信息

Criqui M H, Cowan L D, Tyroler H A, Bangdiwala S, Heiss G, Wallace R B, Cohn R

出版信息

Am J Epidemiol. 1987 Oct;126(4):629-37. doi: 10.1093/oxfordjournals.aje.a114702.

DOI:10.1093/oxfordjournals.aje.a114702
PMID:3631053
Abstract

Because alcohol consumption is associated with increased high density lipoprotein (HDL) cholesterol and decreased low density lipoprotein (LDL) cholesterol, and cigarette smoking is associated with lower HDL cholesterol and higher LDL cholesterol, there has been speculation that the protective effect of moderate alcohol consumption and/or the noxious effect of cigarette smoking for cardiovascular disease might be mediated in large part by a lipoprotein mechanism. The authors examined this question in a prospective study of 7,461 men and women in 10 North American populations initially seen in 1972-1976 and followed for an average of 8.5 years. Moderate alcohol consumption was weakly protective for cardiovascular disease, while cigarette smoking was strongly and significantly associated with cardiovascular disease mortality. As expected, LDL cholesterol was positively related and HDL cholesterol was inversely related to cardiovascular disease mortality. However, multivariable analysis of cardiovascular disease mortality alternately excluding and including HDL cholesterol and LDL cholesterol as covariates indicated that the effect of alcohol consumption on cardiovascular disease mortality was independent of an LDL cholesterol pathway and only partially mediated by an HDL cholesterol pathway, while the effect of cigarette smoking was independent of both the HDL cholesterol and LDL cholesterol pathways, suggesting alternative biologic mechanisms of action for both alcohol consumption and cigarette smoking on cardiovascular disease.

摘要

由于饮酒与高密度脂蛋白(HDL)胆固醇升高及低密度脂蛋白(LDL)胆固醇降低有关,而吸烟与HDL胆固醇降低及LDL胆固醇升高有关,因此有人推测,适度饮酒的保护作用和/或吸烟对心血管疾病的有害作用可能在很大程度上是由脂蛋白机制介导的。作者在一项对北美10个群体的7461名男性和女性进行的前瞻性研究中探讨了这个问题,这些人于1972年至1976年首次接受检查,平均随访8.5年。适度饮酒对心血管疾病有微弱的保护作用,而吸烟与心血管疾病死亡率密切相关且具有显著意义。正如预期的那样,LDL胆固醇与心血管疾病死亡率呈正相关,HDL胆固醇与心血管疾病死亡率呈负相关。然而,对心血管疾病死亡率进行多变量分析,交替排除和纳入HDL胆固醇及LDL胆固醇作为协变量,结果表明,饮酒对心血管疾病死亡率的影响独立于LDL胆固醇途径,仅部分由HDL胆固醇途径介导,而吸烟的影响独立于HDL胆固醇和LDL胆固醇途径,这表明饮酒和吸烟对心血管疾病具有不同的生物学作用机制。

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