Sánchez-Pérez Sònia, Comas-Basté Oriol, Duelo Adriana, Veciana-Nogués M Teresa, Berlanga Mercedes, Vidal-Carou M Carmen, Latorre-Moratalla M Luz
Departament de Nutrició, Ciències de l'Alimentació i Gastronomia, Facultat de Farmàcia i Ciències de l'Alimentació, Campus de l'Alimentació de Torribera, Universitat de Barcelona (UB), Santa Coloma de Gramenet, Spain.
Institut de Recerca en Nutrició i Seguretat Alimentària (INSA⋅UB), Universitat de Barcelona (UB), Santa Coloma de Gramenet, Spain.
Front Nutr. 2022 Oct 21;9:1018463. doi: 10.3389/fnut.2022.1018463. eCollection 2022.
Restrictive diets for the treatment of different gastrointestinal disorders are reported to change the composition of intestinal microbiota. Recently, it has been proposed that individuals with histamine intolerance suffer from intestinal dysbiosis, having an overabundance of histamine-secreting bacteria, but how it is still unknown this state is affected by the usual dietary treatment of histamine intolerance [i.e., low-histamine diet and the supplementation with diamine oxidase (DAO) enzyme]. Thus, a preliminary study was carried out aiming to evaluate the potential changes on the composition of the intestinal microbiota in a group of five women diagnosed with histamine intolerance undergoing 9 months of the dietary treatment of histamine intolerance. After sequencing bacterial 16S rRNA genes (V3-V4 region) and analyzing the data using the EzBioCloud Database, we observed a reduction in certain histamine-secreting bacteria, including the genera and and the specie . Moreover, it was also observed an increase in spp., a bacterial group frequently related to gut health. These changes could help to explain the clinical improvement experienced by histamine intolerant women underwent a dietary treatment.
据报道,用于治疗不同胃肠道疾病的限制性饮食会改变肠道微生物群的组成。最近,有人提出,组胺不耐受的个体患有肠道生态失调,分泌组胺的细菌过多,但这种状态如何受到组胺不耐受的常规饮食治疗(即低组胺饮食和补充二胺氧化酶(DAO))的影响仍然未知。因此,进行了一项初步研究,旨在评估一组五名被诊断为组胺不耐受的女性在接受9个月组胺不耐受饮食治疗后肠道微生物群组成的潜在变化。在对细菌16S rRNA基因(V3-V4区域)进行测序并使用EzBioCloud数据库分析数据后,我们观察到某些分泌组胺的细菌数量减少,包括属和种。此外,还观察到spp.数量增加,这是一个经常与肠道健康相关的细菌群。这些变化有助于解释接受饮食治疗的组胺不耐受女性所经历的临床改善。