Microbiology and Molecular Biology Team, Center of Plant and Microbial Biotechnologies, Biodiversity and Environment, Faculty of Sciences, Mohammed V University, Rabat, Morocco.
Green Biotechnology Laboratory, Moroccan Foundation for Advanced Science, Innovation and Research (MAScIR), Rabat Design Centre, Rabat, Morocco.
Appl Biochem Biotechnol. 2023 Mar;195(3):1781-1799. doi: 10.1007/s12010-022-04233-8. Epub 2022 Nov 17.
Argan tree is frequently constrained by environmental stresses, especially drought. Lipids play crucial roles in stress adaptation, but lipidomic profiles in Argania spinosa under drought stress is largely unknown. The aim of this study was to identify lipid components potentially responsive to drought stress from leaves in the four argan ecotypes. For this, non-polar metabolite profiling was carried out using gas chromatography-mass spectrometry. We identified 228 components, the majority of which belonged to fatty acids and prenol lipids classes. The principal component analysis and partial least-squares discriminant analysis were applied to the lipidomics data to determine the component changes between all ecotypes. Based on the common components present in all ecotypes under contrast conditions, 21 metabolites belong fatty acids were identified with significant change. It was concluded that the majority of these components show up-accumulation in their content and involve in different pathways, especially in alpha-linolenic acid metabolism. The findings of this study provided new insights into the lipidomic study of argan leaves under drought stress and may be eventually contribute to overcoming drought; in addition, this could serve as a base for future studies on transcriptomic and proteomic to enhance the drought tolerance of forest trees.
阿甘树经常受到环境胁迫的限制,特别是干旱。脂质在应激适应中起着至关重要的作用,但在干旱胁迫下,阿甘树的脂质组学图谱在很大程度上是未知的。本研究的目的是从四个阿甘生态型的叶片中鉴定出对干旱胁迫有反应的潜在脂质成分。为此,使用气相色谱-质谱法进行了非极性代谢产物分析。我们鉴定出 228 种成分,其中大多数属于脂肪酸和prenol 脂质类。主成分分析和偏最小二乘判别分析被应用于脂质组学数据,以确定所有生态型之间的成分变化。基于在对照条件下所有生态型中都存在的共同成分,确定了 21 种具有显著变化的代谢物属于脂肪酸。研究结果表明,这些成分中的大多数表现出含量的增加,并参与不同的途径,特别是在α-亚麻酸代谢中。本研究为干旱胁迫下阿甘树叶的脂质组学研究提供了新的见解,并可能最终有助于克服干旱;此外,这可以作为未来对转录组和蛋白质组学研究的基础,以提高森林树木的耐旱性。