Al Banna Md Hasan, Hamiduzzaman Mohammad, Kundu Satyajit, Sultana Mst Sadia, Seidu Abdul-Aziz, Brazendale Keith, Abid Mohammad Tazrian, Ara Tasnu, Rifat M A, Mozumder N H M Rubel, Hagan John Elvis, Khan Md Shafiqul Islam, Schack Thomas
Department of Food Microbiology, Faculty of Nutrition and Food Science, Patuakhali Science and Technology University, Patuakhali 8602, Bangladesh.
Faculty of Health, Southern Cross University, Gold Coast, Bilinga, QLD 4225, Australia.
Healthcare (Basel). 2022 Dec 11;10(12):2508. doi: 10.3390/healthcare10122508.
This study investigated the association between healthy eating behaviors and nutrition literacy in a sample of Bangladeshi adults. A cross-sectional survey was conducted among 400 adults from two districts of Bangladesh (Dhaka and Chattogram). Data were generated by in-person interviews using a structured questionnaire. The Nutrition Literacy Scale and National Dietary Guidelines for Bangladesh were used to assess nutrition literacy and healthy eating behaviors, respectively. Multiple linear regression models were used to observe the association. The mean score for healthy eating behavior was 21.8 (SD = 4.8, Range: 5−33) on a scale of 34. A moderate positive correlation was found between nutrition literacy and healthy eating behavior of participants (r = 0.28, p < 0.001). The adjusted regression model showed that a 1 unit increase in nutrition literacy reflected an increase in the healthy eating behavior score of participants by 0.22 units (β = 0.223, p < 0.001). Findings showed an association between nutrition literacy and eating behaviors in Bangladeshi adults. Future research could be carried out to establish a causal relationship that may help inform the necessity of educational interventions for Bangladeshi adults to assist with meeting national nutrition-related targets.
本研究调查了孟加拉国成年人样本中健康饮食行为与营养知识之间的关联。在孟加拉国两个地区(达卡和吉大港市)的400名成年人中进行了一项横断面调查。通过使用结构化问卷进行面对面访谈来收集数据。分别使用营养知识量表和孟加拉国国家饮食指南来评估营养知识和健康饮食行为。采用多元线性回归模型来观察两者之间的关联。健康饮食行为的平均得分在34分制中为21.8分(标准差=4.8,范围:5-33)。研究发现参与者的营养知识与健康饮食行为之间存在中度正相关(r=0.28,p<0.001)。调整后的回归模型显示,营养知识每增加1个单位,参与者的健康饮食行为得分就会增加0.22个单位(β=0.223,p<0.001)。研究结果表明孟加拉国成年人的营养知识与饮食行为之间存在关联。未来可以开展研究以建立因果关系,这可能有助于为孟加拉国成年人实施教育干预措施提供依据,以帮助实现国家营养相关目标。