Jacobs J M, Jacobs N J
Department of Microbiology, Dartmouth Medical School, Hanover, NH 03756.
Biochem J. 1987 May 15;244(1):219-24. doi: 10.1042/bj2440219.
The protoporphyrinogen-oxidizing enzyme from Triton X-100 extracts of the mitochondrial and etioplast fractions of etiolated barley was purified by using ion-exchange and hydroxyapatite chromatography. The purified enzyme from both organelle fractions exhibited a Km of 5 microM and was labile to mild heat and acidification. The pH optimum (5-6) and the substrate-specificity (mesoporphyrinogen was oxidized as rapidly as protoporphyrinogen) revealed properties very different from the protoporphyrinogen-oxidizing enzyme of rat liver or yeast mitochondria, which is specific for protoporphyrinogen as substrate. The purest fractions showed a polypeptide band corresponding to an Mr of approx. 36,000 on SDS/polyacrylamide-gel electrophoresis. This is the first purification and characterization of the enzyme from a plant, and indicates no readily detectable differences between the enzyme isolated from mitochondrial or etioplast fractions, although only the latter organelle has the capacity for both haem and chlorophyll synthesis.
通过离子交换和羟基磷灰石色谱法,对黄化大麦线粒体和黄化质体部分的Triton X - 100提取物中的原卟啉原氧化酶进行了纯化。来自这两个细胞器部分的纯化酶的Km值为5微摩尔,对温和加热和酸化不稳定。最适pH值(5 - 6)和底物特异性(中卟啉原被氧化的速度与原卟啉原一样快)显示出与大鼠肝脏或酵母线粒体的原卟啉原氧化酶非常不同的特性,后者以原卟啉原为特异性底物。最纯的部分在SDS /聚丙烯酰胺凝胶电泳上显示出一条对应于约36,000的Mr的多肽带。这是首次从植物中纯化和鉴定该酶,并且表明从线粒体或黄化质体部分分离的酶之间没有易于检测到的差异,尽管只有后者细胞器具有血红素和叶绿素合成的能力。