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加拿大青少年家庭食物不安全的流行率和预测因素。

The prevalence and predictors of household food insecurity among adolescents in Canada.

机构信息

Department of Nutritional Sciences, Temerty Faculty of Medicine, University of Toronto, Toronto, ON, Canada.

Manitoba Centre for Health Policy, University of Manitoba, Winnipeg, MB, Canada.

出版信息

Can J Public Health. 2023 Jun;114(3):453-463. doi: 10.17269/s41997-022-00737-2. Epub 2023 Jan 23.

Abstract

OBJECTIVES

Household food insecurity is almost four times more prevalent among adolescents than among older adults in Canada, and it adversely affects their health. Our objective was to describe the sociodemographic and geographic patterning of household food insecurity among adolescents.

METHODS

Our analytic sample comprised all 12-17-year-old respondents to the 2017-2018 Canadian Community Health Survey with complete data on household food insecurity (n = 8416). We used bivariate and multivariable logistic regression models to identify respondent- and household-level sociodemographic characteristics associated with household food insecurity.

RESULTS

The prevalence of household food insecurity among adolescents was 20.7%. The adjusted odds of food insecurity were significantly elevated among adolescents who identified as Black or Indigenous (aOR 1.80), those living with a single parent (aOR 1.60), those living with a greater number of children ≤ 5 years (aOR 1.45) or 12-17 years (aOR 1.25), those in rented accommodation (aOR 1.98), those in households with only secondary school education (aOR 1.38), and those in households reliant on social assistance (aOR 2.03). Higher before-tax income was protective (aOR 0.99). In comparison with Ontario, the adjusted odds of food insecurity among adolescents were higher in Nunavut (aOR 6.77), Northwest Territories (aOR 2.11), and Alberta (aOR 1.48), and lower in Manitoba (aOR 0.66).

CONCLUSION

The markedly higher odds of exposure to household food insecurity among adolescents who are Black or Indigenous and those living in households characterized by markers of social and economic disadvantage highlight the need for more effective policy interventions to protect vulnerable families from this hardship.

摘要

目的

在加拿大,青少年的家庭食物不安全比例几乎是成年人的四倍,这对他们的健康产生了不良影响。我们的目的是描述青少年家庭食物不安全的社会人口学和地理分布模式。

方法

我们的分析样本包括所有在 2017-2018 年加拿大社区健康调查中回答了关于家庭食物不安全问题且数据完整的 12-17 岁受访者(n=8416)。我们使用二变量和多变量逻辑回归模型来确定与家庭食物不安全相关的受访者和家庭层面的社会人口学特征。

结果

青少年家庭食物不安全的比例为 20.7%。调整后的食物不安全比值比在以下人群中显著升高:黑人或原住民(aOR 1.80)、与单亲一起生活(aOR 1.60)、与 5 岁以下或 12-17 岁的孩子一起生活的家庭(aOR 1.45 和 aOR 1.25)、租用住房的家庭(aOR 1.98)、家庭中只有中学教育程度的(aOR 1.38)和依靠社会援助的家庭(aOR 2.03)。税前收入较高具有保护作用(aOR 0.99)。与安大略省相比,在努纳武特地区(aOR 6.77)、西北地区(aOR 2.11)和艾伯塔省(aOR 1.48),青少年的食物不安全比值比调整后更高,而在马尼托巴省(aOR 0.66)则更低。

结论

黑人或原住民青少年以及处于社会经济劣势家庭特征的青少年,其家庭面临食物不安全的风险明显更高,这突显了需要采取更有效的政策干预措施,保护弱势家庭免受这种困难。

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