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血清素对……进食微观结构的控制

Serotonergic control of feeding microstructure in .

作者信息

Banu Ayesha, Gowda Swetha B M, Salim Safa, Mohammad Farhan

机构信息

Division of Biological and Biomedical Sciences (BBS), College of Health and Life Sciences (CHLS), Hamad Bin Khalifa University (HBKU), Doha, Qatar.

出版信息

Front Behav Neurosci. 2023 Jan 17;16:1105579. doi: 10.3389/fnbeh.2022.1105579. eCollection 2022.

Abstract

To survive, animals maintain energy homeostasis by seeking out food. Compared to freely feeding animals, food-deprived animals may choose different strategies to balance both energy and nutrition demands, per the metabolic state of the animal. Serotonin mediates internal states, modifies existing neural circuits, and regulates animal feeding behavior, including in humans and fruit flies. However, an in-depth study on the neuromodulatory effects of serotonin on feeding microstructure has been held back for several technical reasons. Firstly, most feeding assays lack the precision of manipulating neuronal activity only when animals start feeding, which does not separate neuronal effects on feeding from foraging and locomotion. Secondly, despite the availability of optogenetic tools, feeding in adult fruit flies has primarily been studied using thermogenetic systems, which are confounded with heat. Thirdly, most feeding assays have used food intake as a measurement, which has a low temporal resolution to dissect feeding at the microstructure level. To circumvent these problems, we utilized OptoPAD assay, which provides the precision of optogenetics to control neural activity contingent on the ongoing feeding behavior. We show that manipulating the serotonin circuit optogenetically affects multiple feeding parameters state-dependently. Food-deprived flies with optogenetically activated and suppressed serotonin systems feed with shorter and longer sip durations and longer and shorter inter-sip intervals, respectively. We further show that serotonin suppresses and enhances feeding 5-HT1B and 5-HT7 receptors, respectively.

摘要

为了生存,动物通过寻找食物来维持能量平衡。与自由进食的动物相比,根据动物的代谢状态,饥饿的动物可能会选择不同的策略来平衡能量和营养需求。血清素介导内部状态,改变现有的神经回路,并调节动物的进食行为,包括人类和果蝇。然而,由于一些技术原因,对血清素对进食微观结构的神经调节作用的深入研究一直受到阻碍。首先,大多数进食试验缺乏仅在动物开始进食时操纵神经元活动的精确性,这无法将神经元对进食的影响与觅食和运动区分开来。其次,尽管有光遗传学工具,但成年果蝇的进食主要是使用热遗传学系统进行研究的,而热遗传学系统与热量混淆在一起。第三,大多数进食试验都将食物摄入量作为测量指标,在微观结构层面剖析进食时,其时间分辨率较低。为了规避这些问题,我们利用了OptoPAD试验,该试验提供了光遗传学的精确性,以根据正在进行的进食行为来控制神经活动。我们表明,通过光遗传学操纵血清素回路会依状态依赖性地影响多个进食参数。光遗传学激活和抑制血清素系统的饥饿果蝇分别以更短和更长的啜饮持续时间以及更长和更短的啜饮间隔进食。我们进一步表明,血清素分别通过5-HT1B和5-HT7受体抑制和增强进食。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/406e/9887136/58ce9609923d/fnbeh-16-1105579-g001.jpg

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