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Dietary Supplements and Nutraceuticals under Investigation for COVID-19 Prevention and Treatment.正在接受新冠病毒预防和治疗研究的膳食补充剂与营养保健品
mSystems. 2021 May 4;6(3):e00122-21. doi: 10.1128/mSystems.00122-21.
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COVID-19: Role of Nutrition and Supplementation.新型冠状病毒肺炎:营养与补充的作用。
Nutrients. 2021 Mar 17;13(3):976. doi: 10.3390/nu13030976.
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Magnesium and Vitamin D Deficiency as a Potential Cause of Immune Dysfunction, Cytokine Storm and Disseminated Intravascular Coagulation in covid-19 patients.镁和维生素 D 缺乏症是 COVID-19 患者免疫功能障碍、细胞因子风暴和弥散性血管内凝血的潜在原因。
Mo Med. 2021 Jan-Feb;118(1):68-73.
4
Food policy, nutrition and nutraceuticals in the prevention and management of COVID-19: Advice for healthcare professionals.食品政策、营养与营养保健品在2019冠状病毒病预防与管理中的作用:给医疗保健专业人员的建议
Trends Food Sci Technol. 2020 Nov;105:186-199. doi: 10.1016/j.tifs.2020.09.001. Epub 2020 Sep 12.
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Cohort study to evaluate the effect of vitamin D, magnesium, and vitamin B in combination on progression to severe outcomes in older patients with coronavirus (COVID-19).队列研究评估维生素 D、镁和维生素 B 联合应用对老年冠状病毒(COVID-19)患者进展为严重结局的影响。
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Estimates of the severity of coronavirus disease 2019: a model-based analysis.新型冠状病毒疾病 2019 严重程度的估计:基于模型的分析。
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Nutrition and the Immune System: A Complicated Tango.营养与免疫系统:一场复杂的探戈。
Nutrients. 2020 Mar 19;12(3):818. doi: 10.3390/nu12030818.
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Subclinical magnesium deficiency: a principal driver of cardiovascular disease and a public health crisis.亚临床镁缺乏:心血管疾病的主要驱动因素及一场公共卫生危机。
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维生素 D 和镁补充对 COVID-19 患者临床症状及血清炎症和氧化应激标志物的影响:一项随机对照试验研究方案的结构化总结。

The effect of vitamin D and magnesium supplementation on clinical symptoms and serum inflammatory and oxidative stress markers in patients with COVID-19: a structured summary of a study protocol for a randomized controlled trial.

机构信息

Food Health Research Center, Hormozgan University of Medical Sciences, Bandar Abbas, Iran.

Department of Community Medicine, School of Medicine, Hormozgan University of Medical Sciences, Bandar Abbas, Iran.

出版信息

Trials. 2023 Feb 6;24(1):87. doi: 10.1186/s13063-023-07107-4.

DOI:10.1186/s13063-023-07107-4
PMID:36747270
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC9901395/
Abstract

OBJECTIVES

This study aims to evaluate the effect of vitamin D and magnesium supplementation on clinical symptoms and serum inflammatory and oxidative stress markers in patients with COVID-19.

TRIAL DESIGN

This study is a 4-arm randomized, double-blind, placebo-controlled clinical trial with a factorial design and the intervention period is 3 weeks.

PARTICIPANTS

This study is conducted on COVID-19 patients admitted to the Shahid Mohammadi hospital in Bandar Abbas, Iran, who are eligible for inclusion in the study. Patients are included only if they meet all of the following criteria: (1) aged from 18 to 65 years old; (2) confirmation of COVID-19 by RT-PCR test; (3) completing informed consent; (4) passing less than 48 h since the patient's hospitalization; (5) no skin or gastrointestinal allergies due to taking multivitamin supplements, vitamin D, and magnesium; and (6) having more than 30 breaths per minute and less than 93% oxygen saturation in room air and sea level. Patients are excluded if they have any of the following conditions: (1) pregnancy or lactation; (2) taking a daily multivitamin or take a vitamin D or magnesium supplement in the last month; (3) participating in other clinical trials; (4) renal failure or dialysis, severe liver disease or cirrhosis; (5) known diagnosis of hypercalcemia; (6) discharging from the hospital less than 24 h after the start of the intervention; (7) history of kidney stones in the last year; (8) transfer the patient to the ICU; (9) baseline vitamin D levels above 80 ng/ml; (10) baseline magnesium levels above 2.6 mg/dl; and (11) unwillingness of the patient to continue the study.

INTERVENTION AND COMPARATOR

Participants will be randomly allocated to one of the four following groups: (A) vitamin D (two 50,000 IU capsules at the beginning of the study, two 50,000 IU capsules on the 4th day, one 50,000 IU capsule on the 11th day, and one 50,000 IU capsule on the 17th day) and magnesium supplement (300 mg/day); (B) vitamin D capsule and magnesium placebo; (C) magnesium supplement and vitamin D placebo; and (D) vitamin D placebo and magnesium placebo.

MAIN OUTCOMES

The resolution of clinical symptoms (fever, dry cough, shortness of breath, headache, myalgia, oxygen saturation, and mortality rate) and interpretation of laboratory assays (CRP, MDA, TAC, WBC, neutrophils count, lymphocytes count, ratio of neutrophils to lymphocytes, levels of 25 hydroxyvitamin D and magnesium) will be assessed in the study groups.

RANDOMIZATION

A computer-generated block randomization list is used for randomization.

BLINDING (MASKING): Investigators and patients are blinded to group allocation and treatment. A double-blind design is achieved using matched placebos.

NUMBERS TO BE RANDOMIZED (SAMPLE SIZE): A total of 104 eligible patients are randomized into four groups of 26 subjects (1:1:1:1 allocation ratio).

DISCUSSION

With the rapid prevalence of COVID-19 in recent years, more attention has been paid to effective dietary supplementation to improve clinical symptoms and biochemical parameters in these patients. To our knowledge, this is the first study to evaluate the effects of vitamin D supplementation in combination with magnesium or alone with respect to this infectious disease. The findings of the current RCT will provide evidence regarding the effectiveness of dietary supplementation strategies to improve COVID-19 outcomes.

TRIAL STATUS

Ethical approval of the first version of the study protocol was obtained from the medical ethics committee of Hormozgan University of Medical Sciences, Bandar Abbas, Iran on May 30, 2021 (IR.HUMS.REC.1400.085). Currently, the recruitment phase is ongoing since August 23, 2021, and is anticipated to be complete by the end of August 2022.

TRIAL REGISTRATION

The study protocol was registered in the Iranian Registry of Clinical Trials ( https://www.irct.ir ; IRCT20210702051763N1) on August 14, 2021. https://www.irct.ir/trial/57413 FULL PROTOCOL: The full protocol is attached as an additional file, accessible from the Trials website (Additional file 1). In the interest in expediting dissemination of this material, the familiar formatting has been eliminated; this letter serves as a summary of the key elements of the full protocol.

摘要

目的

本研究旨在评估维生素 D 和镁补充剂对 COVID-19 患者临床症状以及血清炎症和氧化应激标志物的影响。

试验设计

这是一项 4 臂随机、双盲、安慰剂对照的临床试验,采用析因设计,干预期为 3 周。

参与者

本研究在伊朗班达尔阿巴斯沙希德莫哈马迪医院住院的 COVID-19 患者中进行,这些患者符合纳入研究的标准。只有符合以下所有标准的患者才会被纳入:(1)年龄在 18 至 65 岁之间;(2)通过 RT-PCR 检测确认 COVID-19;(3)签署知情同意书;(4)患者住院后时间不超过 48 小时;(5)由于服用多种维生素补充剂、维生素 D 和镁,无皮肤或胃肠道过敏反应;(6)每分钟呼吸次数超过 30 次,在室内空气和海平面时血氧饱和度低于 93%。如果患者有以下任何一种情况,则将被排除在外:(1)怀孕或哺乳期;(2)在过去一个月内每天服用多种维生素或补充维生素 D 或镁;(3)参加其他临床试验;(4)肾衰竭或透析、严重肝脏疾病或肝硬化;(5)已知患有高钙血症;(6)干预开始后不到 24 小时出院;(7)去年有肾结石病史;(8)转入 ICU;(9)基线维生素 D 水平高于 80ng/ml;(10)基线镁水平高于 2.6mg/dl;(11)患者不愿意继续参加研究。

干预和对照

参与者将被随机分配到以下四个组之一:(A)维生素 D(开始时服用两剂 50,000IU 胶囊,第 4 天服用两剂 50,000IU 胶囊,第 11 天服用一剂 50,000IU 胶囊,第 17 天服用一剂 50,000IU 胶囊)和镁补充剂(300mg/天);(B)维生素 D 胶囊和镁安慰剂;(C)镁补充剂和维生素 D 安慰剂;(D)维生素 D 安慰剂和镁安慰剂。

主要结局

将评估研究组中临床症状(发热、干咳、呼吸急促、头痛、肌痛、血氧饱和度和死亡率)的缓解情况和实验室检测结果(CRP、MDA、TAC、WBC、中性粒细胞计数、淋巴细胞计数、中性粒细胞与淋巴细胞比值、25 羟维生素 D 和镁水平)。

随机化

使用计算机生成的块随机化列表进行随机化。

盲法(掩蔽):研究人员和患者对分组和治疗均不知情。采用匹配安慰剂实现双盲设计。

随机数量(样本量):共有 104 名符合条件的患者被随机分为四组,每组 26 名患者(1:1:1:1 分配比例)。

讨论

近年来,COVID-19 的快速流行引起了人们对有效饮食补充剂的更多关注,以改善这些患者的临床症状和生化参数。据我们所知,这是第一项评估维生素 D 补充剂联合或单独使用镁对这种传染病的影响的研究。本随机对照试验的结果将提供有关饮食补充策略改善 COVID-19 结局的有效性的证据。

试验状态

该研究方案的第一版于 2021 年 5 月 30 日获得了霍莫扎甘大学医学科学部的伦理批准(IR.HUMS.REC.1400.085)。目前,招募阶段于 2021 年 8 月 23 日开始,预计将于 2022 年 8 月底完成。

试验注册

该研究方案于 2021 年 8 月 14 日在伊朗临床试验注册中心(https://www.irct.ir;IRCT20210702051763N1)注册。https://www.irct.ir/trial/57413

完整方案

完整方案作为附加文件附后,可从试验网站访问(附加文件 1)。为了加快传播材料的速度,已省略了熟悉的格式;本函旨在总结完整方案的关键要素。