Wang Yiran, Yang Qiya, Godana Esa Abiso, Zhang Yu, Zhang Hongyin
School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, Jiangsu, People's Republic of China.
School of Food and Biological Engineering, Jiangsu University, Zhenjiang 212013, Jiangsu, People's Republic of China.
Food Chem. 2023 Jul 15;414:135633. doi: 10.1016/j.foodchem.2023.135633. Epub 2023 Feb 6.
Penicillium expansum is a pathogen causing enormous postharvest losses of fruits, especially apples. In this study, we first investigated the morphological changes of P. expansum within apple wounds during infectious process by microscopic observation. We found that conidia swelled and secreted potential hydrophobin in 4 h, germinated in 8 h, and finally formed conidiophores in 36 h, a critical control time point to prevent the second contamination of spores. We then compared the transcript accumulation of P. expansum in apple tissues and liquid culture at 12 h. In total, 3168 and 1318 up-regulated and down-regulated genes were identified. Among them, genes regarding the biosynthesis of substances such as ergosterol, organic acid, cell wall degrading enzymes, and patulin were induced in expression. Pathways were activated, including autophagy, the mitogen-activated protein kinase, and pectin degradation. Our findings provide insights into the lifestyle and the mechanisms of P. expansum invading apple fruits.
扩展青霉是一种导致水果尤其是苹果采后大量损失的病原菌。在本研究中,我们首先通过显微镜观察研究了扩展青霉在侵染苹果伤口过程中的形态变化。我们发现分生孢子在4小时内膨胀并分泌潜在的疏水蛋白,8小时内萌发,最终在36小时内形成分生孢子梗,这是防止孢子二次污染的关键控制时间点。然后我们比较了扩展青霉在12小时时在苹果组织和液体培养物中的转录本积累情况。总共鉴定出3168个上调基因和1318个下调基因。其中,与麦角固醇、有机酸、细胞壁降解酶和展青霉素等物质生物合成相关的基因表达被诱导。包括自噬、丝裂原活化蛋白激酶和果胶降解在内的途径被激活。我们的研究结果为扩展青霉侵染苹果果实的生活方式和机制提供了见解。