National Engineering Research Center of Fiber Optic Sensing Technology and Networks, Wuhan University of Technology, Wuhan 430070, China.
Biosensors (Basel). 2023 Feb 17;13(2):287. doi: 10.3390/bios13020287.
It is significant for people with diabetes to know their body's real-time glucose level, which can guide the diagnosis and treatment. Therefore, it is necessary to research continuous glucose monitoring (CGM) as it gives us real-time information about our health condition and its dynamic changes. Here, we report a novel hydrogel optical fiber fluorescence sensor segmentally functionalized with fluorescein derivative and CdTe QDs/3-APBA, which can continuously monitor pH and glucose simultaneously. In the glucose detection section, the complexation of PBA and glucose will expand the local hydrogel and decrease the fluorescence of the quantum dots. The fluorescence can be transmitted to the detector by the hydrogel optical fiber in real time. As the complexation reaction and the swelling-deswelling of the hydrogel are all reversible, the dynamic change of glucose concentration can be monitored. For pH detection, the fluorescein attached to another segment of the hydrogel exhibits different protolytic forms when pH changes and the fluorescence changes correspondingly. The significance of pH detection is compensation for pH errors in glucose detection because the reaction between PBA and glucose is sensitive to pH. The emission peaks of the two detection units are 517 nm and 594 nm, respectively, so there is no signal interference between them. The sensor can continuously monitor glucose in 0-20 mM and pH in 5.4-7.8. The advantages of this sensor are multi-parameter simultaneous detection, transmission-detection integration, real-time dynamic detection, and good biocompatibility.
对于糖尿病患者来说,了解其体内的实时血糖水平非常重要,这可以指导他们的诊断和治疗。因此,有必要研究连续血糖监测(CGM),因为它可以实时提供有关健康状况及其动态变化的信息。在这里,我们报告了一种新型的水凝胶光纤荧光传感器,该传感器分段功能化了荧光素衍生物和 CdTe QDs/3-APBA,可同时连续监测 pH 值和葡萄糖。在葡萄糖检测部分,PBA 与葡萄糖的络合作用会扩展局部水凝胶并降低量子点的荧光。荧光可以通过水凝胶光纤实时传输到探测器。由于络合反应和水凝胶的溶胀-收缩都是可逆的,因此可以监测葡萄糖浓度的动态变化。对于 pH 值检测,附着在水凝胶另一部分的荧光素在 pH 值变化时呈现出不同的质子化形式,荧光相应地发生变化。pH 值检测的意义在于补偿葡萄糖检测中的 pH 值误差,因为 PBA 与葡萄糖的反应对 pH 值敏感。两个检测单元的发射峰分别为 517nm 和 594nm,因此它们之间没有信号干扰。该传感器可以连续监测 0-20mM 的葡萄糖和 5.4-7.8 的 pH 值。该传感器的优点是可同时进行多参数检测、传输-检测集成、实时动态检测和良好的生物相容性。