Suppr超能文献

增强简短肥胖和饮食失调预防计划的效果:一项实验治疗试验的长期结果。

Enhancing Efficacy of a Brief Obesity and Eating Disorder Prevention Program: Long-Term Results from an Experimental Therapeutics Trial.

机构信息

Department of Psychiatry and Behavioral Sciences, Stanford University, 401 Quarry Road Stanford, Stanford, CA 94305, USA.

Oregon Research Institute, Springfield, OR 97477, USA.

出版信息

Nutrients. 2023 Feb 17;15(4):1008. doi: 10.3390/nu15041008.

Abstract

: Test whether the efficacy of , an obesity/eating disorder prevention program, is improved by delivering it in single-sex groups and adding food response inhibition and attention training. : High-risk young adults ( = 261; age = 19.3, 74% female) were randomized to (1) single-sex or (2) mixed-sex groups that completed food response inhibition and attention training or (3) single-sex or (4) mixed-sex groups that completed sham training with nonfood images in a 2 × 2 factorial design. : There was a significant sex-composition by training-type by time interaction; participants who completed single- or mixed-sex groups plus food response and attention training showed significant reductions in body fat over a 2-year follow-up, though this effect was more rapid and persistent in single-sex groups, whereas those who completed single- or mixed-sex groups plus sham training did not show body fat change. However, there were no differences in overweight/obesity onset over the follow-up. The manipulated factors did not affect eating disorder symptoms or eating disorder onset, but there was a significant reduction in symptoms across the conditions (within-condition = -0.58), converging with prior evidence that produced larger reductions in symptoms (within-condition = -0.48) than educational control participants. Average eating disorder onset over the 2-year follow-up (6.4%) was similar to that observed in in a past trial (4.5%). : Given that significantly reduced future onset of overweight/obesity in a prior trial and the present trial found that body fat loss effects were significantly greater when implemented in single-sex groups and paired with food response and attention training, there might be value in broadly implementing this combined intervention.

摘要

:测试通过在单性别组中进行并添加食物反应抑制和注意力训练,是否能提高肥胖/饮食障碍预防计划的效果。:高危年轻成年人(n=261;年龄=19.3,74%为女性)随机分为(1)单性别或(2)混合性别组,完成食物反应抑制和注意力训练或(3)单性别或(4)混合性别组,完成非食物图像的假训练,采用 2×2 析因设计。:存在性别构成与训练类型与时间的显著交互作用;完成单性别或混合性别组加食物反应和注意力训练的参与者,在 2 年随访期间,体脂显著减少,尽管这种效果在单性别组中更快且更持久,而完成单性别或混合性别组加假训练的参与者则没有体脂变化。然而,在随访期间,超重/肥胖的发生率没有差异。所操纵的因素并未影响饮食障碍症状或饮食障碍的发生,但在所有条件下,症状都有显著减轻(条件内= -0.58),与先前的证据一致,即 比教育对照组产生更大的症状减轻(条件内= -0.48)。在 2 年的随访期间(6.4%),平均饮食障碍发生率与过去一项试验(4.5%)相似。:鉴于 在前一项试验中显著降低了超重/肥胖的未来发生率,而本试验发现,当在单性别组中实施并与食物反应和注意力训练相结合时,体脂损失效果显著更大,因此广泛实施这种联合干预可能具有价值。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e58c/9960991/d42042340858/nutrients-15-01008-g001.jpg

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验