Current status and future prospect of managing lead (Pb) stress through microbes for sustainable agriculture.

Soil is an important residence under various biotic and abiotic conditions. Contamination of soil by various means has hazardous effects on both plants and humans. Soil contamination by heavy metals occurs due to various man-made activities, including improper industrial and agricultural practices. Among the heavy metals, after arsenic, lead (Pb) was found to be the second most toxic metal and potent pollutants that accumulate in sediments and soils. Pb is not considered an essential element for promoting plant growth but is readily absorbed and accumulated in different plant parts. Many parameters such as pH, root exudation, soil particle size, cation exchange capacity, and other physicochemical parameters are involved in Pb uptake in plants. Excess amounts of Pb pose a threat to plant growth and cause toxicity such as chlorosis, blackening of the root system, and stunted growth. Pb toxicity may inhibit photosynthesis, disturb water balance and mineral nutrition, and alter the hormonal status, structure, and membrane permeability of plants. Therefore, this review addresses the effects of Pb toxicity and its impact on plant growth, including the morphological, physiological, and biological effects of Pb toxicity, the mechanisms behind different strategies promoting plant growth, and in combating Pb-induced stress. The bioremediation strategy for Pb removal from Pb-contaminated soil also plays an important role in combating Pb toxicity using bacterial community. Pb-contaminated soil may be remediated using different technologies such as rhizofiltration and phytoremediation, which tend to have a great capacity to curb Pb-contamination within the soil.