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进食诱导的神经降压素反应增加可预测体重减轻的维持成功——来自一项随机对照试验的数据。

Increased meal-induced neurotensin response predicts successful maintenance of weight loss - Data from a randomized controlled trial.

机构信息

Department of Biomedical Sciences, University of Copenhagen, Blegdamsvej 3, 12.4., 2200 Copenhagen, Denmark.

Department of Biomedical Sciences, University of Copenhagen, Blegdamsvej 3, 12.4., 2200 Copenhagen, Denmark.

出版信息

Metabolism. 2023 Jun;143:155534. doi: 10.1016/j.metabol.2023.155534. Epub 2023 Mar 16.

Abstract

BACKGROUND

The gut derived anorexigenic hormone neurotensin (NT) is upregulated after bariatric surgery which may contribute to the sustained weight loss. In contrast, diet-induced weight loss is most often followed by weight regain. We therefore investigated whether diet-induced weight loss impacts levels of circulating NT in mice and humans and whether NT levels predicts body weight change after weight loss in humans.

METHODS

In vivo mice study: Obese mice were fed ad-libitum or a restricted diet (40-60 % of average food intake) for 9 days to obtain similar weight loss as observed in the human study. At termination, intestinal segments, the hypothalamus and plasma were collected for histological, real time PCR, and radioimmunoassay (RIA) analysis.

CLINICAL TRIAL

Plasma samples from 42 participants with obesity, completing an 8-week low-calorie diet in a randomized controlled trial, were analyzed. Plasma NT was measured by RIA at fasting and during a meal test before and after diet-induced weight loss and after one year of intended weight maintenance.

RESULTS

In obese mice, food restriction-induced body weight loss of 14 % was associated with a 64 % reduction in fasting plasma NT (p < 0.0001). In the mouse duodenum (p = 0.07) and jejunum (p < 0.05), NT tissue concentration was decreased without tissue atrophy indicative of a physiological downregulation. In the mouse hypothalamus a downregulation of Pomc (p < 0.01) along with upregulation of Npy (p < 0.001) and Agrp (p < 0.0001) expression was found after restricted feeding in support of increased hunger after diet-induced weight loss. Therefore, we investigated the NT response in humans undergoing weight loss maintenance. In humans, similar to the mice, the low-calorie diet induced weight loss of 13 % body weight was associated with 40 % reduction in fasting plasma NT levels (p < 0.001). Meal-induced NT peak responses were greater in humans who lost additional weight during the 1 year maintenance phase compared to participants who regained weight (p < 0.05).

CONCLUSION

Diet-induced weight loss decreased fasting plasma NT levels in both humans and mice with obesity, and regulated hunger-associated hypothalamic gene expression in mice. Meal-induced NT responses were greater in humans who lost additional weight during the 1 year maintenance phase compared to participants who regained weight. This indicates that increased peak secretion of NT after weight loss may contribute to successful maintenance of weight loss.

CLINICAL TRIAL REGISTRATION NUMBER

NCT02094183.

摘要

背景

肠道来源的厌食激素神经降压素(NT)在减重手术后上调,这可能有助于持续减肥。相比之下,饮食诱导的体重减轻通常会导致体重反弹。因此,我们研究了饮食诱导的体重减轻是否会影响小鼠和人类循环 NT 水平,以及 NT 水平是否可以预测人类体重减轻后的体重变化。

方法

体内小鼠研究:肥胖小鼠给予自由进食或限制饮食(平均食物摄入量的 40-60%)9 天,以获得与人类研究中观察到的相似的体重减轻。在实验结束时,收集肠道段、下丘脑和血浆进行组织学、实时 PCR 和放射免疫分析(RIA)分析。

临床试验

分析了 42 名肥胖参与者在一项随机对照试验中完成的 8 周低热量饮食的血浆样本。在饮食诱导的体重减轻前后和一年的体重维持期内,通过 RIA 测定空腹和餐时的血浆 NT。

结果

在肥胖小鼠中,14%的饮食诱导的体重减轻与空腹血浆 NT 降低 64%相关(p<0.0001)。在小鼠十二指肠(p=0.07)和空肠(p<0.05)中,NT 组织浓度降低,但无组织萎缩,提示生理性下调。在小鼠下丘脑,限制喂养后发现 Pomc 下调(p<0.01),同时 Npy 和 Agrp 表达上调(p<0.001 和 p<0.0001),支持饮食诱导的体重减轻后饥饿增加。因此,我们研究了人类在体重维持期间的 NT 反应。在人类中,与小鼠类似,低热量饮食诱导的体重减轻 13%与空腹血浆 NT 水平降低 40%相关(p<0.001)。与体重增加的参与者相比,在 1 年维持阶段体重进一步减轻的参与者,餐时 NT 峰值反应更大(p<0.05)。

结论

饮食诱导的体重减轻降低了肥胖患者的空腹血浆 NT 水平,并调节了小鼠与饥饿相关的下丘脑基因表达。与体重增加的参与者相比,在 1 年维持阶段体重进一步减轻的参与者,体重减轻后的餐时 NT 反应更大。这表明,体重减轻后 NT 分泌峰值增加可能有助于成功维持体重减轻。

临床试验注册号

NCT02094183。

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