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L-或 DL-蛋氨酸形式的蛋氨酸补充水平对感染艾美耳球虫的肉鸡生产性能、肠道发育、免疫反应和抗氧化系统的影响

Effects of levels of methionine supplementations in forms of L- or DL-methionine on the performance, intestinal development, immune response, and antioxidant system in broilers challenged with Eimeria spp.

机构信息

Department of Poultry Science, University of Georgia, Athens, GA, USA.

Institute of Animal Husbandry and Veterinary Science, Henan Academy of Agricultural Sciences, Zhengzhou, Henan, China.

出版信息

Poult Sci. 2023 May;102(5):102586. doi: 10.1016/j.psj.2023.102586. Epub 2023 Feb 22.

Abstract

The study was conducted to investigate the effects of 2 isoforms of methionine on growth performance and intestinal health induced by methionine (Met) deficiency and Eimeria infection in broilers. A total of 720 one-day old male chicks (Cobb500) were randomly allocated to 10 groups in a 2 × 5 factorial arrangement (6 reps/group, 12 birds/cage) with diets and Eimeria challenge as the main factors. Hundred percent DL-Met, 100% L-Met, 80% DL-Met, and 80% L-Met diets were formulated to meet approximately 100 or 80% of the total sulfur amino acid (TSAA) requirement with DL-Met or L-Met as Met supplementation sources. The 60% TSAA basal diet (60% Met) was formulated without Met supplementation. At d14, the challenge groups were gavaged with mixed Eimeria spp. Growth performance was recorded on d7, 14, 20 (6-day postinfection [DPI]), and 26 (12 DPI). The gut permeability was measured on 5 and 11 DPI. Antioxidant status and gene expression of immune cytokines and tight junction proteins were measured on 6 and 12 DPI. Data were analyzed by 1-way and 2-way ANOVA before and after the challenge, respectively. Orthogonal polynomial contrasts were used for post hoc comparison. Overall, the Eimeria challenge and 60% Met diet significantly reduced growth performance, antioxidant status, and mRNA expression of tight junction genes and immune cytokines. For other Met treatments, the L-Met groups had significantly higher BWG and lower FCR than the DL-Met group from d 1 to 20. The L-Met groups had less gut permeability than the DL-Met groups on 5 DPI. Compared to the 80% Met groups, the 100% Met groups reduced gut permeability. At 6 DPI, the 80% Met groups showed higher ZO1 expression than the 100% Met groups. The challenge groups had higher Muc2 expression and GSH/GSSG compared to the nonchallenge groups, and SOD activity was lower in the L-Met groups compared to the DL-Met groups at 6 DPI. The 100% Met groups had higher GPx activity than the 80% Met groups at 12 DPI. In conclusion, during coccidiosis, the 100% Met groups had better gut integrity and antioxidant status. Met supplementation in the form of L-Met improved growth performance in the starter phase and gut permeability in the challenge phase.

摘要

这项研究旨在探讨 2 种蛋氨酸同工型对蛋氨酸缺乏和艾美耳球虫感染诱导的肉鸡生长性能和肠道健康的影响。将 720 只 1 日龄雄性小鸡(Cobb500)随机分为 10 组,采用 2×5 因子设计(每组 6 个重复,每个笼子 12 只鸡),日粮和艾美耳球虫攻毒为主要因素。100% DL-蛋氨酸、100% L-蛋氨酸、80% DL-蛋氨酸和 80% L-蛋氨酸日粮分别用 DL-蛋氨酸或 L-蛋氨酸作为蛋氨酸补充源来配制,以满足大约 100%或 80%的总硫氨基酸(TSAA)需求。60% TSAA 基础日粮(60%蛋氨酸)不添加蛋氨酸。在第 14 天,攻毒组用混合的艾美耳球虫攻毒。在第 7、14、20(攻毒后 6 天)和 26 天(攻毒后 12 天)记录生长性能。在第 5 和 11 天测量肠道通透性。在第 6 和 12 天测量抗氧化状态和免疫细胞因子及紧密连接蛋白的基因表达。攻毒前后分别进行单因素和双因素方差分析。用正交多项式对比进行事后比较。总的来说,艾美耳球虫攻毒和 60%蛋氨酸日粮显著降低了生长性能、抗氧化状态以及紧密连接基因和免疫细胞因子的 mRNA 表达。对于其他蛋氨酸处理,从第 1 天到第 20 天,L-蛋氨酸组的平均日增重(BWG)显著高于 DL-蛋氨酸组,料重比(FCR)显著低于 DL-蛋氨酸组。与 DL-蛋氨酸组相比,L-蛋氨酸组在第 5 天的肠道通透性较低。与 80%蛋氨酸组相比,100%蛋氨酸组降低了肠道通透性。在第 6 天,80%蛋氨酸组的 ZO1 表达高于 100%蛋氨酸组。攻毒组的 Muc2 表达和 GSH/GSSG 高于非攻毒组,而在第 6 天,L-蛋氨酸组的 SOD 活性低于 DL-蛋氨酸组。在第 12 天,100%蛋氨酸组的 GPx 活性高于 80%蛋氨酸组。总之,在球虫病期间,100%蛋氨酸组的肠道完整性和抗氧化状态较好。L-蛋氨酸作为蛋氨酸补充源在育雏期提高了生长性能,在攻毒期提高了肠道通透性。

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