Trovato Chiara Maria, Capriati Teresa, Bolasco Giulia, Brusco Carla, Santariga Emma, Laureti Francesca, Campana Carmen, Papa Valentina, Mazzoli Bianca, Corrado Silvia, Tambucci Renato, Maggiore Giuseppe, Diamanti Antonella
Gastroenterology and Nutritional Rehabilitation Unit, Istituto di Ricovero e Cura a Carattere Scientifico (I.R.C.C.S.), Bambino Gesù Children's Hospital, Rome, Italy.
Administrative Management, Istituto di Ricovero e Cura a Carattere Scientifico, Bambino Gesù Children's Hospital, Rome, Italy.
Front Nutr. 2023 Mar 9;10:1093218. doi: 10.3389/fnut.2023.1093218. eCollection 2023.
Approximately 46-90% of children with neurological disorders (NDs) suffer from gastrointestinal diseases, such as gastro-esophageal reflux disease (GERD), constipation, or malnutrition. Therefore, enteral feeding is often necessary to achieve nutritional requirements. The treatment of GERD could be based on pharmacological therapy, nutritional treatment (changing the type of formula), or surgical treatment (Nissen Fundoplication, NF). The aim of this study was to describe and compare resource consumption between NE based on different formulas and NF in patients with ND.
We performed a retrospective analysis on all children with neurological damage (age: 29 days-17 years) treated from January 2009 to January 2019 due to nutritional problems and food and/or gastrointestinal intolerances. For all patients, demographic and anthropometric characteristics, symptoms, type of nutrition (formula and enteral access), and number and type of outpatient or emergency room visits were collected. Patients with <24 months of age at the closing of the database and with <24 months of follow-up were excluded.
Out of 376 children, 309 children (M: 158; median age: 4 IQR 1-10) were enrolled, among which, 65 patients ( M: 33; median age: 5.3 IQR 1.8-10.7) underwent NF. Vomit, GERD, and dysphagia were more represented in the NF group ( < 0.05). Our analysis shows that the NF group seems to present a lower number of hospitalization and a lower number of visits for non-GI disorders, but a higher number of visits for GI disorders compared to non-NF. In the NF group, a higher prevalence of the use of amino-acid-based formula and free diet is observed, with a trend for the lower prevalence of casein-based or whey+casein-based formula (Fisher test = 0.072). The median cost of a patient enrolled in the database is € 19,515 ± 540 ($ 20,742.32 ± 573.96) per year, with no significant difference between the two groups. Regarding formula, at baseline, 76 children consumed a free diet, 24 a casein-based formula, 139 a whey+casein-based formula, 46 a whey-based formula, and 24 an amino-acid-based formula.
In conclusion, compared to EN, NF may not improve the clinical aspect and related costs in children with NDs. Considering the psychological and QoL burden for patients, in a "step-up" strategy, EN could be proposed as an efficient alternative to NF.
约46%-90%的神经功能障碍(ND)儿童患有胃肠道疾病,如胃食管反流病(GERD)、便秘或营养不良。因此,通常需要肠内喂养以满足营养需求。GERD的治疗可基于药物治疗、营养治疗(改变配方类型)或手术治疗(nissen胃底折叠术,NF)。本研究的目的是描述和比较ND患者中基于不同配方的肠内营养(NE)和NF之间的资源消耗情况。
我们对2009年1月至2019年1月因营养问题以及食物和/或胃肠道不耐受而接受治疗的所有神经损伤儿童(年龄:29天至17岁)进行了回顾性分析。收集了所有患者的人口统计学和人体测量学特征、症状、营养类型(配方和肠内通路)以及门诊或急诊就诊的次数和类型。数据库关闭时年龄小于24个月且随访时间小于24个月的患者被排除。
在376名儿童中,309名儿童(男:158名;中位年龄:4岁,四分位间距1-10岁)被纳入研究,其中65名患者(男:33名;中位年龄:5.3岁,四分位间距1.8-10.7岁)接受了NF。呕吐、GERD和吞咽困难在NF组中更为常见(<0.05)。我们的分析表明,与非NF组相比,NF组的住院次数和非胃肠道疾病的就诊次数似乎较少,但胃肠道疾病的就诊次数较多。在NF组中,观察到使用氨基酸配方奶粉和自由饮食的患病率较高,而基于酪蛋白或乳清+酪蛋白配方奶粉的患病率有降低趋势(Fisher检验=0.072)。数据库中登记患者的年中位费用为19,515±540欧元(20,742.32±573.96美元),两组之间无显著差异。关于配方奶粉,在基线时,76名儿童食用自由饮食,24名食用基于酪蛋白的配方奶粉,139名食用乳清+酪蛋白配方奶粉,46名食用基于乳清的配方奶粉,24名食用基于氨基酸的配方奶粉。
总之,与肠内营养相比,NF可能无法改善ND儿童的临床状况和相关费用。考虑到患者的心理和生活质量负担,在“逐步升级”策略中,肠内营养可作为NF的有效替代方案。