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羊水对胎儿胃肠道发育的营养作用。

Trophic effect of amniotic fluid on fetal gastrointestinal development.

作者信息

Mulvihill S J, Stone M M, Fonkalsrud E W, Debas H T

出版信息

J Surg Res. 1986 Apr;40(4):291-6. doi: 10.1016/0022-4804(86)90189-7.

Abstract

To determine if amniotic fluid or its constituent trophic factors influence fetal gastrointestinal tract development we developed models of fetal esophageal ligation to prevent swallowing of amniotic fluid and fetal esophageal cannulation with infusion of various substances to mimic fetal swallowing. A total of 43 fetuses was studied. Esophageal ligation resulted in a 32% reduction in gastric weight and a 40% reduction in serum gastrin level, compared to unoperated controls, whereas intestinal and liver weights were unchanged. Gastric acid concentration averaged 43.4 +/- 7.7 mumole/ml in control fetuses, but only 0.5 +/- 0.5 mumole/ml following esophageal ligation. Infusion of Ringer's lactate solution intragastrically did not prevent the changes in gut development seen after esophageal ligation. In contrast, infusion of bovine amniotic fluid resulted in relatively normal gut development, with a gastric acid concentration of 28.5 +/- 6.9 mumole/ml and liver and gastric weights and serum gastrin levels no different from control. Epidermal growth factor had a potent trophic effect on both somatic and gastrointestinal fetal growth and resulted in a mean gastric acid concentration of 35.2 +/- 6.6 mumole/ml. In contrast, pentagastrin, although restoring gastric weight to control values, had no effect on gastric acid secretion, with a mean of 0.1 +/- 0.1 mumole/ml. We conclude that fetal swallowing of amniotic fluid is essential in fetal gastrointestinal development, possibly via luminal trophic actions of peptides such as epidermal growth factor and gastrin.

摘要

为了确定羊水及其所含的营养因子是否影响胎儿胃肠道发育,我们建立了胎儿食管结扎模型以防止羊水吞咽,并建立了胎儿食管插管模型,通过注入各种物质来模拟胎儿吞咽。共研究了43只胎儿。与未手术的对照组相比,食管结扎导致胃重量减少32%,血清胃泌素水平降低40%,而肠和肝脏重量未改变。对照胎儿的胃酸浓度平均为43.4±7.7微摩尔/毫升,但食管结扎后仅为0.5±0.5微摩尔/毫升。胃内注入乳酸林格液并不能防止食管结扎后所见的肠道发育变化。相反,注入牛羊水可使肠道发育相对正常,胃酸浓度为28.5±6.9微摩尔/毫升,肝脏和胃的重量以及血清胃泌素水平与对照组无差异。表皮生长因子对胎儿的躯体和胃肠道生长均有强大的营养作用,导致平均胃酸浓度为35.2±6.6微摩尔/毫升。相比之下,五肽胃泌素虽然使胃重量恢复到对照值,但对胃酸分泌无影响,平均为0.1±0.1微摩尔/毫升。我们得出结论,胎儿吞咽羊水对胎儿胃肠道发育至关重要,可能是通过诸如表皮生长因子和胃泌素等肽类的腔内营养作用实现的。

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