Key Laboratory of Shaanxi Province for Craniofacial Precision Medicine Research, College of Stomatology, Xi'an Jiaotong University, Xi'an, Shaanxi, China; Department of Cariology and Endodontics, College of Stomatology, Xi'an Jiaotong University, Xi'an, Shaanxi, China.
Experimental Center of Stomatology, School of Stomatology, Xi'an Medical College, Xi'an, Shaanxi, China.
Int Immunopharmacol. 2023 Jun;119:110192. doi: 10.1016/j.intimp.2023.110192. Epub 2023 Apr 15.
Glycolysis has been demonstrated as a crucial metabolic process in bacteria infected diseases via modulating the activity of pyroptosis. Macrophages are the most abundant immune cells that infiltrated in the infected periodontal tissues, which significantly influence the outcome of periodontitis (PD). However, the effect of glycolysis in regulating macrophage pyroptosis during PD development remains unknown. This study aimed to explore the role of glycolysis in PD-associated macrophage pyroptosis and periodontal degeneration. Clinical specimens were used to determine the emergence of macrophage pyroptosis and glycolysis in periodontal tissues by immunohistochemical analysis and western blot. For an in-depth understanding of the regulatory effect of glycolysis in the progression of macrophage pyroptosis associated periodontitis, both in vivo PD model and in vitro PD model were treated with 2-DG (2-Deoxy-d-glucose), a glycolysis inhibitor. The data showed that the blockade of glycolysis could significantly suppress the lipopolysaccharide (LPS) induced macrophage pyroptosis, resulting in an attenuation of the inflammatory response and bone resorption in periodontal lesions. Furthermore, we revealed that the regulatory effect of glycolysis on macrophage pyroptosis can be mediated via AMPK/SIRT1/NF-κB signaling pathway. Our study unveiled that suppressed glycolysis restrains the activity of PD-associated macrophage pyroptosis, osteoclastogenesis, and subsequent periodontal tissue destruction. These findings extend our knowledge of glycolysis in regulating PD-associated macrophage pyroptosis and provide a potential novel target for PD therapy.
糖酵解已被证明是通过调节细胞焦亡活性在细菌感染性疾病中发挥关键代谢作用。巨噬细胞是感染牙周组织中最丰富的免疫细胞,它们对牙周炎(PD)的结局有重要影响。然而,糖酵解在调节 PD 发展过程中巨噬细胞细胞焦亡中的作用尚不清楚。本研究旨在探讨糖酵解在 PD 相关巨噬细胞细胞焦亡和牙周组织退化中的作用。临床标本通过免疫组织化学分析和 Western blot 用于确定牙周组织中巨噬细胞细胞焦亡和糖酵解的出现。为了深入了解糖酵解在与巨噬细胞细胞焦亡相关的牙周炎进展中的调节作用,我们分别在体内 PD 模型和体外 PD 模型中用 2-脱氧-D-葡萄糖(2-DG)处理,这是一种糖酵解抑制剂。数据表明,糖酵解的阻断可显著抑制脂多糖(LPS)诱导的巨噬细胞细胞焦亡,从而减轻牙周病变中的炎症反应和骨质吸收。此外,我们揭示了糖酵解对巨噬细胞细胞焦亡的调节作用可以通过 AMPK/SIRT1/NF-κB 信号通路介导。我们的研究表明,抑制糖酵解可抑制 PD 相关巨噬细胞细胞焦亡、破骨细胞形成和随后的牙周组织破坏。这些发现扩展了我们对糖酵解调节 PD 相关巨噬细胞细胞焦亡的认识,并为 PD 治疗提供了一个潜在的新靶点。