Pregnancy, Healthy Eating, and CKD: "Eat Food, Not Too Much, Mainly Plants.".
作者信息
Piccoli Giorgina Barbara, Avesani Carla Maria, Leone Filomena, Attini Rossella
机构信息
Nephrologie, Centre Hospitalier Le Mans, Le Mans, France.
Karolinska Institutet - Huddinge Campus, Stockholm Sweden.
出版信息
Kidney Int Rep. 2023 Jan 26;8(4):944-945. doi: 10.1016/j.ekir.2023.01.023. eCollection 2023 Apr.
Abstract
摘要
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本文引用的文献
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Summary of the Dutch Practice Guideline on Pregnancy Wish and Pregnancy in CKD.荷兰慢性肾脏病患者妊娠意愿与妊娠实践指南总结
Kidney Int Rep. 2022 Oct 5;7(12):2575-2588. doi: 10.1016/j.ekir.2022.09.029. eCollection 2022 Dec.
2
Plant-Based Diets Improve Maternal-Fetal Outcomes in CKD Pregnancies.植物性饮食可改善 CKD 妊娠的母婴结局。
Nutrients. 2022 Oct 9;14(19):4203. doi: 10.3390/nu14194203.
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Ultraprocessed food consumption and kidney function decline in a population-based cohort in the Netherlands.超加工食品的消费与荷兰人群中肾功能下降的关系。
Am J Clin Nutr. 2022 Jul 6;116(1):263-273. doi: 10.1093/ajcn/nqac073.
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Quality or Quantity of Proteins in the Diet for CKD Patients: Does "Junk Food" Make a Difference? Lessons from a High-Risk Pregnancy.慢性肾脏病患者饮食中蛋白质的质量或数量：“垃圾食品”有影响吗？高危妊娠的经验教训。
Kidney Blood Press Res. 2021;46(1):1-10. doi: 10.1159/000511539. Epub 2021 Feb 3.
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Progression of chronic renal failure in patients given ketoacids following amino acids.
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