• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

玉米粉中叶酸强化对神经管缺陷孕妇的影响。

The impact of voluntary folate fortification of corn masa flour on US pregnancies complicated by neural tube defects.

机构信息

Department of Neurosurgery, University of Illinois at Chicago, Chicago, IL, USA.

Chicago Medical School, Rosalind Franklin University of Medicine and Science, North Chicago, IL, USA.

出版信息

Childs Nerv Syst. 2023 Jul;39(7):1813-1819. doi: 10.1007/s00381-023-05945-w. Epub 2023 Apr 26.

DOI:10.1007/s00381-023-05945-w
PMID:37099138
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC10132414/
Abstract

INTRODUCTION

In 1996, the US Food and Drug Administration (FDA) mandated folic acid fortification for all enriched cereal grains. This resulted in a reduction of neural tube defect (NTD)-affected pregnancies. However, Hispanic women continued to be twice as likely to give birth to a child affected by NTD compared to non-Hispanic White women. Some hypotheses explaining this difference focus on cultural variation in dietary intake of cereal grains. In 2016, the FDA approved voluntary folic acid fortification for corn masa flour products to focus on the Hispanic diet staple. This study investigates rates of NTDs in predominantly Hispanic-populated zip codes before and after the voluntary fortification of corn masa flour with folic acid.

METHODS

Normal pregnancies and those complicated by NTDs between 1/1/2016 and 9/30/2020 were identified using ICD-9 and ICD-10 codes in an all-payor claims database. The post-fortification period began 12 months after the fortification recommendation. The US Census data was used to stratify pregnancies in predominantly Hispanic zip codes (≥ 75% of households) vs. non-Hispanic zip codes. The causal impact of the FDA's recommendation was assessed by means of a Bayesian structural time series model.

RESULTS

A total of 2,584,366 pregnancies were identified among females aged 15-50 years. Of these, 365,983 took place in predominantly Hispanic zip codes. Mean quarterly NTDs per 100,000 pregnancies did not significantly differ between predominantly Hispanic zip codes and predominantly non-Hispanic zip codes pre-FDA recommendation (184.5 vs. 175.6; p = 0.427), nor post-recommendation (188.2 vs. 185.9; p = 0.713). Rates of NTDs predicted to occur if no FDA recommendation had been made were compared to the actual rate post-recommendation: no significant difference was observed in predominantly Hispanic zip codes (p = 0.245) or overall (p = 0.116).

CONCLUSIONS

Rates of neural tube defects were not significantly reduced in predominantly Hispanic zip codes following the 2016 FDA approval of voluntary folic acid fortification of corn masa flour. Further research and implementation of comprehensive approaches to advocacy, policy, and public health are necessary to decrease preventable congenital disease rates. Mandatory rather than voluntary fortification of corn masa flour products may achieve more substantial prevention of neural tube defects in at-risk US populations.

摘要

介绍

1996 年,美国食品和药物管理局(FDA)要求对所有强化谷物进行叶酸强化。这导致神经管缺陷(NTD)受影响的妊娠减少。然而,西班牙裔妇女出生的 NTD 患儿数量仍然是非西班牙裔白人妇女的两倍。一些解释这种差异的假设集中在饮食中谷物摄入量的文化差异上。2016 年,FDA 批准了玉米粉中叶酸的自愿强化,以专注于西班牙裔的饮食主食。本研究调查了在玉米粉中添加叶酸进行自愿强化前后,以西班牙裔为主的邮政编码中 NTD 的发生率。

方法

使用全支付者索赔数据库中的 ICD-9 和 ICD-10 代码,确定 2016 年 1 月 1 日至 2020 年 9 月 30 日之间的正常妊娠和伴有 NTD 的妊娠。强化建议后 12 个月开始后强化期。使用美国人口普查数据将以西班牙裔为主的邮政编码(≥75%的家庭)与非西班牙裔邮政编码分层。通过贝叶斯结构时间序列模型评估 FDA 建议的因果影响。

结果

在 15-50 岁的女性中,共确定了 2584366 例妊娠。其中,365983 例发生在以西班牙裔为主的邮政编码中。在 FDA 建议之前,以西班牙裔为主的邮政编码和以非西班牙裔为主的邮政编码中每 100000 例妊娠的平均季度 NTD 发生率没有显著差异(184.5 比 175.6;p=0.427),建议后也没有显著差异(188.2 比 185.9;p=0.713)。如果没有 FDA 的建议,预计会发生 NTD 的发生率与建议后的实际发生率进行了比较:在以西班牙裔为主的邮政编码中没有观察到显著差异(p=0.245),总体上也没有显著差异(p=0.116)。

结论

在 2016 年 FDA 批准玉米粉中叶酸的自愿强化后,以西班牙裔为主的邮政编码中 NTD 的发生率并没有显著降低。需要进一步研究并实施综合的倡导、政策和公共卫生方法,以降低可预防的先天性疾病发生率。对玉米粉产品进行强制性而不是自愿性的强化可能会在美国高危人群中更有效地预防神经管缺陷。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a3b6/10290589/81a38e0f7dfd/381_2023_5945_Fig1_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a3b6/10290589/81a38e0f7dfd/381_2023_5945_Fig1_HTML.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a3b6/10290589/81a38e0f7dfd/381_2023_5945_Fig1_HTML.jpg

相似文献

1
The impact of voluntary folate fortification of corn masa flour on US pregnancies complicated by neural tube defects.玉米粉中叶酸强化对神经管缺陷孕妇的影响。
Childs Nerv Syst. 2023 Jul;39(7):1813-1819. doi: 10.1007/s00381-023-05945-w. Epub 2023 Apr 26.
2
Impact of Voluntary Folic Acid Fortification of Corn Masa Flour on RBC Folate Concentrations in the U.S. (NHANES 2011-2018).美国(NHANES 2011-2018)玉米粉麦片中添加叶酸对红细胞叶酸浓度的影响。
Nutrients. 2021 Apr 16;13(4):1325. doi: 10.3390/nu13041325.
3
Update on the impact of voluntary folic acid fortification of corn masa flour on red blood cell folate concentrations-National Health and Nutrition Examination Survey, 2011-March 2020.关于玉米粉中添加叶酸对红细胞叶酸浓度影响的最新进展-全国健康和营养调查,2011 年 3 月至 2020 年。
Birth Defects Res. 2024 Mar;116(3):e2321. doi: 10.1002/bdr2.2321.
4
Predicted contribution of folic acid fortification of corn masa flour to the usual folic acid intake for the US population: National Health and Nutrition Examination Survey 2001-2004.玉米粉中叶酸强化对美国人群日常叶酸摄入量的预测贡献:2001 - 2004年国家健康与营养检查调查
Am J Clin Nutr. 2009 Jan;89(1):305-15. doi: 10.3945/ajcn.2008.26331. Epub 2008 Dec 3.
5
Modelling fortification of corn masa flour with folic acid and the potential impact on Mexican-American women with lower acculturation.建模玉米粉叶酸强化及其对低同化墨西哥裔美国妇女的潜在影响。
Public Health Nutr. 2013 May;16(5):912-21. doi: 10.1017/S1368980012004582. Epub 2012 Nov 1.
6
Fortification of corn masa flour with folic acid in the United States.美国玉米粉中叶酸的强化。
Am J Public Health. 2011 Aug;101(8):1360-4. doi: 10.2105/AJPH.2011.300135. Epub 2011 Jun 16.
7
Adding folic acid to corn Masa flour: Partnering to improve pregnancy outcomes and reduce health disparities.在玉米粉中添加叶酸:合作改善妊娠结局,减少健康差距。
Prev Med. 2018 Jan;106:26-30. doi: 10.1016/j.ypmed.2017.11.003. Epub 2017 Nov 8.
8
Estimate of the potential impact of folic acid fortification of corn masa flour on the prevention of neural tube defects.玉米粉强化叶酸对预防神经管缺陷的潜在影响评估。
Birth Defects Res A Clin Mol Teratol. 2013 Oct;97(10):649-57. doi: 10.1002/bdra.23158.
9
Nation-wide failure of voluntary folic acid fortification of corn masa flour and tortillas with folic acid.全国范围内玉米粉和玉米饼叶酸强化的自愿性失败。
Birth Defects Res. 2019 Jul 1;111(11):672-675. doi: 10.1002/bdr2.1518. Epub 2019 May 13.
10
Fortification of corn masa flour with folic acid in the United States: an overview of the evidence.美国玉米粉中叶酸强化:证据概述。
Ann N Y Acad Sci. 2014 Apr;1312:8-14. doi: 10.1111/nyas.12325. Epub 2014 Feb 3.

引用本文的文献

1
Consumption of folic acid fortified foods among Hispanic women of reproductive age in the US: a systematic review.美国育龄西班牙裔女性对叶酸强化食品的消费:一项系统综述。
BMC Public Health. 2025 Apr 9;25(1):1334. doi: 10.1186/s12889-025-22407-x.
2
Biological, dietetic and pharmacological properties of vitamin B.维生素B的生物学、饮食学及药理学特性。
NPJ Sci Food. 2025 Mar 13;9(1):30. doi: 10.1038/s41538-025-00396-w.
3
Epidemiology and morbidity of spina bifida in Hispanic Americans: a systematic review.西班牙裔美国人脊柱裂的流行病学与发病率:一项系统综述

本文引用的文献

1
Nation-wide failure of voluntary folic acid fortification of corn masa flour and tortillas with folic acid.全国范围内玉米粉和玉米饼叶酸强化的自愿性失败。
Birth Defects Res. 2019 Jul 1;111(11):672-675. doi: 10.1002/bdr2.1518. Epub 2019 May 13.
2
Availability of Corn Masa Flour and Tortillas Fortified With Folic Acid in Atlanta After National Regulations Allowing Voluntary Fortification.国家允许自愿强化后,在亚特兰大供应添加叶酸的玉米粉和玉米饼
JAMA. 2018 Oct 16;320(15):1600-1601. doi: 10.1001/jama.2018.11939.
3
Adding folic acid to corn Masa flour: Partnering to improve pregnancy outcomes and reduce health disparities.
BMJ Public Health. 2024 Jun 22;2(1):e000746. doi: 10.1136/bmjph-2023-000746. eCollection 2024 Jun.
4
Spina Bifida Prevention: A Narrative Review of Folic Acid Supplements for Childbearing Age Women.脊柱裂预防:育龄妇女叶酸补充剂的叙述性综述
Cureus. 2024 Jan 26;16(1):e53008. doi: 10.7759/cureus.53008. eCollection 2024 Jan.
5
Hispanic Women's Perceptions of Neural Tube Defects and Folic Acid Supplementation: A Qualitative Study.西班牙裔妇女对神经管缺陷和叶酸补充剂的认知:一项定性研究。
Womens Health Issues. 2024 Mar-Apr;34(2):172-179. doi: 10.1016/j.whi.2023.08.006. Epub 2023 Oct 11.
在玉米粉中添加叶酸:合作改善妊娠结局,减少健康差距。
Prev Med. 2018 Jan;106:26-30. doi: 10.1016/j.ypmed.2017.11.003. Epub 2017 Nov 8.
4
Retrospective Assessment of Cost Savings From Prevention: Folic Acid Fortification and Spina Bifida in the U.S.对预防措施成本节约的回顾性评估:美国的叶酸强化与脊柱裂
Am J Prev Med. 2016 May;50(5 Suppl 1):S74-S80. doi: 10.1016/j.amepre.2015.10.012. Epub 2016 Jan 11.
5
The association between race/ethnicity and major birth defects in the United States, 1999-2007.1999-2007 年美国种族/民族与重大出生缺陷的关联。
Am J Public Health. 2014 Sep;104(9):e14-23. doi: 10.2105/AJPH.2014.302098. Epub 2014 Jul 17.
6
Blood folate concentrations among women of childbearing age by race/ethnicity and acculturation, NHANES 2001-2010.2001 - 2010年美国国家健康与营养检查调查(NHANES)中按种族/族裔和文化适应程度划分的育龄妇女血液叶酸浓度
Matern Child Nutr. 2016 Jan;12(1):39-50. doi: 10.1111/mcn.12134. Epub 2014 Jun 17.
7
Acculturation factors are associated with folate intakes among Mexican American women.文化适应因素与墨西哥裔美国女性的叶酸摄入量有关。
J Nutr. 2011 Oct;141(10):1889-97. doi: 10.3945/jn.111.143412. Epub 2011 Aug 24.
8
Folic acid flour fortification: impact on the frequencies of 52 congenital anomaly types in three South American countries.叶酸面粉强化:对三个南美国家 52 种先天畸形类型频率的影响。
Am J Med Genet A. 2010 Oct;152A(10):2444-58. doi: 10.1002/ajmg.a.33479.
9
Neural-tube defects.神经管缺陷
N Engl J Med. 1999 Nov 11;341(20):1509-19. doi: 10.1056/NEJM199911113412006.