Key Laboratory of Molecular Epigenetics of MOE, Northeast Normal University, Changchun 130024, China.
College of Plant Science, Jilin University, Changchun 130024, China.
Int J Mol Sci. 2023 Apr 13;24(8):7182. doi: 10.3390/ijms24087182.
Soybean is a worldwide crop that offers valuable proteins, fatty acids, and phytonutrients to humans but is always damaged by insect pests or pathogens. Plants have captured sophisticated defense mechanisms in resisting the attack of insects and pathogens. How to protect soybean in an environment- or human-friendly way or how to develop plant-based pest control is a hotpot. Herbivore-induced plant volatiles that are released by multiple plant species have been assessed in multi-systems against various insects, of which ()-β-ocimene has been reported to show anti-insect function in a variety of plants, including soybean. However, the responsible gene in soybean is unknown, and its mechanism of synthesis and anti-insect properties lacks comprehensive assessment. In this study, ()-β-ocimene was confirmed to be induced by treatment. A plastidic localized monoterpene synthase gene, designated as , was identified to be responsible for the biosynthesis of ()-β-ocimene through genome-wide gene family screening and in vitro and in vivo assays. Results from transgenic soybean and tobacco confirmed that ()-β-ocimene catalyzed by GmOCS had pivotal roles in repelling a attack. This study advances the understanding of ()-β-ocimene synthesis and its function in crops, as well as provides a good candidate for further anti-insect soybean improvement.
大豆是一种全球性作物,可为人类提供有价值的蛋白质、脂肪酸和植物营养素,但它总是受到害虫或病原体的损害。植物已经捕获了复杂的防御机制来抵御昆虫和病原体的攻击。如何以环境友好或对人类友好的方式保护大豆,或者如何开发基于植物的害虫防治方法,是一个热点问题。已经在多系统中评估了多种植物释放的、由多种植物物种释放的取食诱导植物挥发物对各种昆虫的作用,其中 ()-β-蒎烯已被报道在多种植物(包括大豆)中具有抗虫功能。然而,大豆中负责这一功能的基因尚不清楚,其合成和抗虫特性的机制也缺乏全面评估。在本研究中,证实 ()-β-蒎烯是由 处理诱导产生的。通过全基因组基因家族筛选和体外及体内实验,鉴定出一个质体定位的单萜合酶基因,命名为 ,该基因负责 ()-β-蒎烯的生物合成。来自转基因大豆和烟草的结果证实,由 GmOCS 催化的 ()-β-蒎烯在抵御 取食方面发挥了关键作用。本研究提高了人们对作物中 ()-β-蒎烯合成及其功能的认识,为进一步提高大豆抗虫性提供了一个良好的候选基因。