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胃旁路术后的胃排空

Gastric emptying after gastric bypass.

作者信息

Horowitz M, Collins P J, Harding P E, Shearman D J

出版信息

Int J Obes. 1986;10(2):117-21.

PMID:3721699
Abstract

Gastric emptying of two test meals, consisting of ground beef and water and ground beef with 25 percent dextrose was measured with a scintigraphic technique in patients after gastric bypass surgery and in control subjects. Solid emptying was slower and liquid emptying was more rapid after gastric bypass and 25 percent dextrose emptied as rapidly as water. The pattern of gastric emptying after gastric bypass would favour more rapid initial absorption with liquid calories and may also be implicated in the dumping syndromes sometimes seen after gastric bypass.

摘要

采用闪烁扫描技术,对胃旁路手术后患者和对照受试者进食两种试验餐(牛肉末与水、含25%葡萄糖的牛肉末)后的胃排空情况进行了测量。胃旁路手术后固体排空较慢,液体排空较快,25%葡萄糖与水的排空速度一样快。胃旁路手术后的胃排空模式有利于液体热量的更快初始吸收,也可能与胃旁路手术后有时出现的倾倒综合征有关。

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