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影响表皮葡萄球菌在腹膜透析液中生长的因素。

Factors affecting Staphylococcus epidermidis growth in peritoneal dialysis solutions.

作者信息

McDonald W A, Watts J, Bowmer M I

出版信息

J Clin Microbiol. 1986 Jul;24(1):104-7. doi: 10.1128/jcm.24.1.104-107.1986.

Abstract

Staphylococcus epidermidis is the most frequent cause of peritonitis complicating continuous ambulatory peritoneal dialysis. We studied factors that might influence the growth of S. epidermidis in commercially available peritoneal dialysis solution (PDS). Test strains were inoculated into PDS and incubated overnight at 37 degrees C. Samples were removed at appropriate intervals, bacterial counts were performed, and growth curves were constructed. We studied the effects of various osmolarities, the neutralization and acidification of fresh and spent PDS, and the effect of intraperitoneal dwell time on the ability PDS to support growth of S. epidermidis. In fresh PDS, numbers of bacteria remained constant after 24 h. No significant differences in growth were observed among PDS with 0.5, 1.5, 2.5, and 4.25% glucose. Neutralizing acidic fresh PDS had no effect on bacterial growth. However, growth did occur in spent PDS. PDS which was recovered after only 2 h in the peritoneal cavity supported growth to the same extent as did PDS recovered after 4 to 6 h. Mean log10 changes after 24 h of incubation were as follows: for fresh PDS, -1.3; after 2 h dwell time, 2.9; after 4 h dwell time, 1.9; and after 6 h dwell time, 1.3. Acidification of spent PDS to less than pH 6.35 produced less rapid growth; mean log10 increases after 24 h of incubation were 1.9 for pH 7.75, 1.6 for pH 6.35, 0.6 for pH 5.75, and 0.7 for pH 4.95. Fresh PDS of all available osmolarities neither supported the growth of S. epidermidis nor was bactericidal. Spent PDS supported bacterial growth, and this growth was partly independent of the neutralization which occurred during the dialysis.

摘要

表皮葡萄球菌是持续性非卧床腹膜透析并发腹膜炎最常见的病因。我们研究了可能影响表皮葡萄球菌在市售腹膜透析液(PDS)中生长的因素。将测试菌株接种到PDS中,于37℃孵育过夜。在适当的时间间隔取样,进行细菌计数,并绘制生长曲线。我们研究了不同渗透压、新鲜和用过的PDS的中和与酸化以及腹腔留置时间对PDS支持表皮葡萄球菌生长能力的影响。在新鲜PDS中,24小时后细菌数量保持恒定。在含0.5%、1.5%、2.5%和4.25%葡萄糖的PDS中,未观察到生长有显著差异。中和酸性新鲜PDS对细菌生长没有影响。然而,用过的PDS中确实发生了生长。仅在腹腔内留置2小时后回收的PDS支持生长的程度与4至6小时后回收的PDS相同。孵育24小时后的平均log10变化如下:新鲜PDS为-1.3;留置2小时后为2.9;留置4小时后为1.9;留置6小时后为1.3。将用过的PDS酸化至pH值低于6.35会使生长速度减慢;孵育24小时后的平均log10增加值,pH值为7.75时为1.9,pH值为6.35时为1.6,pH值为5.75时为0.6,pH值为4.95时为0.7。所有可用渗透压的新鲜PDS既不支持表皮葡萄球菌的生长,也没有杀菌作用。用过的PDS支持细菌生长,且这种生长部分独立于透析过程中发生的中和作用。

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