Institute of Animal Science, Guangdong Academy of Agricultural Sciences, Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture and Rural Affairs, State Key Laboratory of Livestock and Poultry Breeding, Guangdong Key Laboratory of Animal Breeding and Nutrition, Guangzhou 510640, China.
Department of Animal Production, Faculty of Agriculture, Cairo University, Giza 12613, Egypt.
Poult Sci. 2023 Aug;102(8):102774. doi: 10.1016/j.psj.2023.102774. Epub 2023 May 9.
This study investigated the effects of dietary isoleucine (Ile) on growth performance, intestinal expression of amino acid transporters, protein metabolism-related genes and intestinal microbiota in starter phase Chinese yellow-feathered chickens. Female Xinguang yellow-feathered chickens (n = 1,080, aged 1 d) were randomly distributed to 6 treatments, each with 6 replicates of 30 birds. Chickens were fed diets with 6 levels of total Ile (6.8, 7.6, 8.4, 9.2, 10.0, and 10.8 g/kg) for 30 d. The average daily gain and feed conversion ratio were improved with dietary Ile levels (P < 0.05). Plasma uric acid content and glutamic-oxalacetic transaminase activity were linearly and quadratically decreased with increasing dietary Ile inclusion (P < 0.05). Dietary Ile level had a linear (P < 0.05) or quadratic (P < 0.05) effect on the jejunal expression of ribosomal protein S6 kinase B1 and eukaryotic translation initiation factor 4E binding protein 1. The relative expression of jejunal 20S proteasome subunit C2 and ileal muscle ring finger-containing protein 1 decreased linearly (P < 0.05) and quadratically (P < 0.05) with increasing dietary Ile levels. Dietary Ile level had a linear (P = 0.069) or quadratic (P < 0.05) effect on the gene expression of solute carrier family 15 member 1 in jejunum and solute carrier family 7 member 1 in ileum. In addition, bacterial 16S rDNA full-length sequencing showed that dietary Ile increased the cecal abundances of the Firmicutes phylum, and Blautia, Lactobacillus, and unclassified_Lachnospiraceae genera, while decreased that of Proteobacteria, Alistipes, and Shigella. Dietary Ile levels affected growth performance and modulated gut microbiota in yellow-feathered chickens. The appropriate level of dietary Ile can upregulate the expression of intestinal protein synthesis-related protein kinase genes and concomitantly inhibit the expression of proteolysis-related cathepsin genes.
本研究旨在探讨饲粮异亮氨酸(Ile)对雏鸡生长性能、肠道氨基酸转运载体表达、蛋白质代谢相关基因和肠道微生物区系的影响。选用 1080 只 1 日龄的新广黄羽肉鸡,随机分为 6 个处理,每个处理 6 个重复,每个重复 30 只鸡。鸡饲粮中 Ile 水平设 6 个梯度:6.8、7.6、8.4、9.2、10.0 和 10.8 g/kg,试验期 30 d。结果表明:饲粮 Ile 水平提高了肉鸡的平均日增重和饲料转化率(P<0.05)。血浆尿酸含量和谷草转氨酶活性随饲粮 Ile 水平的增加呈线性和二次降低(P<0.05)。饲粮 Ile 水平对空肠核糖体蛋白 S6 激酶 B1 和真核翻译起始因子 4E 结合蛋白 1 的表达有线性(P<0.05)或二次(P<0.05)影响。空肠 20S 蛋白酶体亚基 C2 和回肠肌环指蛋白 1 的相对表达量随饲粮 Ile 水平的增加呈线性和二次降低(P<0.05)。饲粮 Ile 水平对空肠溶质载体家族 15 成员 1 和回肠溶质载体家族 7 成员 1 的基因表达有线性(P=0.069)或二次(P<0.05)影响。此外,细菌 16S rDNA 全长测序结果显示,饲粮 Ile 增加了盲肠厚壁菌门、Blautia、乳杆菌和未分类_Lachnospiraceae 属的丰度,降低了变形菌门、Alistipes 和志贺氏菌属的丰度。饲粮 Ile 水平影响黄羽肉鸡的生长性能和肠道微生物区系。适宜的饲粮 Ile 水平可以上调肠道蛋白质合成相关蛋白激酶基因的表达,同时抑制蛋白酶解相关组织蛋白酶基因的表达。