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在不同水平异亮氨酸饲粮下中国黄羽肉鸡种母鸡的繁殖性能、代谢及氧化应激特征。

Reproductive performance, metabolism and oxidative stress profile in Chinese yellow-feathered broiler breeder hens fed multiple levels of isoleucine.

机构信息

Institute of Animal Science, Guangdong Academy of Agricultural Sciences, State Key Laboratory of Livestock and Poultry Breeding, Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture and Rural Affairs, Guangdong Key Laboratory of Animal Breeding and Nutrition, Guangzhou, P. R. China.

出版信息

Br Poult Sci. 2021 Aug;62(4):509-516. doi: 10.1080/00071668.2021.1894322. Epub 2021 Apr 12.

Abstract
  1. This experiment was conducted to evaluate the effects of dietary isoleucine (Ile) on reproductive performance and certain indices of metabolism and oxidative stress in Chinese yellow-feathered broiler breeder hens.2. A total of 600, 40-week-old Chinese yellow-feathered broiler breeder hens were fed a basal diet formulated with maize, corn gluten meal and spray-dried blood cell meal containing 3.3 g/kg Ile, or supplemented to contain 4.5, 5.7, 6.9, or 8.1 g/kg Ile for five weeks. Each dietary treatment had six replicates with 20 birds per replicate. After three weeks of receiving the trial diets, 24 eggs were collected at random from each replicate to measure egg quality. Starting after four weeks of treatment, 50 settable eggs per replicate were collected for 7 d in succession for hatching. After five weeks of being fed the treatment diets, birds were slaughtered for tissue and organ collection.3. For the overall period, laying rate, egg weight, egg mass and hatchling weight linearly (P < 0.05) and quadratically (P < 0.05) increased with dietary Ile levels. Final body weight, feed intake and relative liver weight of birds fed 3.3 g/kg Ile was lower compared to birds fed the other diets (P < 0.05). There was no effect of Ile level on egg quality (P > 0.05). Hatchling weight was linearly (P < 0.05) and quadratically increased (P < 0.05) in line with dietary supplemental Ile.4. After three weeks on the trial diets, birds fed the diet containing 3.3 g/kg Ile had decreased blood TG concentrations compared to breeders fed 6.9 or 8.1 g/kg Ile (P < 0.05). Activities of CK were significantly higher in breeders fed the 3.3 g/kg Ile diet compared to all other levels of dietary Ile after five weeks of treatment. A quadratic effect (P < 0.05) was evident for glucose at 8.1 g/kg Ile level. After five weeks of treatment, plasma TG concentrations in birds fed 3.3 g/kg Ile were significantly lower than in birds fed all other levels of Ile. Glucose concentrations in breeder hens receiving the 3.3 g/kg Ile diet were lowest and the highest concentrations were in birds fed 5.7 g/kg Ile (P < 0.05). Plasma activities of LDH were highest in breeders on the 3.3 g/kg Ile diet but were only significantly different (P < 0.05) for birds fed 5.7 g/kg Ile.5. The current study indicated that Ile deficiency decreased reproductive performance and appeared to serve as a stressor. The optimal dietary Ile for Chinese yellow-feathered broiler breeder hens in the laying period was 5.79 g/kg feed (0.75 g/d).
摘要
  1. 本实验旨在评估饲粮亮氨酸(Ile)对中国黄羽肉鸡种母鸡繁殖性能及某些代谢和氧化应激指标的影响。

  2. 选用 600 只 40 周龄中国黄羽肉鸡种母鸡,饲喂基础饲粮(含玉米、玉米蛋白粉和喷雾干燥血球粉,亮氨酸水平为 3.3g/kg)或在基础饲粮中分别添加 4.5、5.7、6.9、8.1g/kg 的亮氨酸,试验期 5 周。每个处理设 6 个重复,每个重复 20 只鸡。在接受试验饲粮 3 周后,每个重复随机采集 24 枚鸡蛋,用于测定蛋品质。在处理 4 周后,每个重复连续收集 50 枚可孵化种蛋,连续收集 7d 进行孵化。在接受试验饲粮 5 周后,屠宰鸡只采集组织和器官。

  3. 整个试验期,种母鸡的产蛋率、蛋重、蛋重和雏鸡体重均呈线性(P<0.05)和二次曲线(P<0.05)升高,饲粮亮氨酸水平升高。饲喂 3.3g/kg 亮氨酸组的种母鸡的末重、采食量和肝脏相对重量显著低于其他各组(P<0.05)。亮氨酸水平对蛋品质没有影响(P>0.05)。雏鸡体重随饲粮补充亮氨酸呈线性(P<0.05)和二次曲线(P<0.05)升高。

  4. 在接受试验饲粮 3 周后,饲喂 3.3g/kg 亮氨酸组的种母鸡的血清甘油三酯浓度显著低于饲喂 6.9 或 8.1g/kg 亮氨酸组(P<0.05)。在处理 5 周后,饲喂 3.3g/kg 亮氨酸组的种母鸡的肌酸激酶活性显著高于其他亮氨酸水平组。在 8.1g/kg 亮氨酸水平下,葡萄糖呈二次曲线效应(P<0.05)。在处理 5 周后,饲喂 3.3g/kg 亮氨酸组的种母鸡的血清甘油三酯浓度显著低于其他亮氨酸水平组。饲喂 3.3g/kg 亮氨酸组的种母鸡的葡萄糖浓度最低,饲喂 5.7g/kg 亮氨酸组的葡萄糖浓度最高(P<0.05)。饲喂 3.3g/kg 亮氨酸组的种母鸡的血清乳酸脱氢酶活性最高,但仅与饲喂 5.7g/kg 亮氨酸组有显著差异(P<0.05)。

  5. 本研究表明,亮氨酸缺乏会降低种母鸡的繁殖性能,并可能成为一种应激源。中国黄羽肉鸡种母鸡产蛋期饲粮亮氨酸的适宜水平为 5.79g/kg 饲料(0.75g/d)。

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