Ciji Alexander, Tripathi Priyanka H, Pandey Anupam, Akhtar Md Shahbaz
ICAR-Directorate of Coldwater Fisheries Research, Anusandhan Bhawan, Bhimtal, Nainital, Uttarakhand 263136, India.
Fish Shellfish Immunol Rep. 2023 Jun 3;4:100100. doi: 10.1016/j.fsirep.2023.100100. eCollection 2023 Dec.
The study investigated the effects of dietary administration of β-glucan on aquaporins and antioxidative & immune gene expression in endangered golden mahseer, juveniles, exposed to ammonia stress. For that, fish were fed experimental diets having 0 (control/basal), 0.25, 0.5, and 0.75% β-d-glucan for five weeks and then exposed to ammonia (10 mgL total ammonia nitrogen) for 96 h. Administration of β-glucan differentially influenced the mRNA expression of aquaporins, anti-oxidative, and immune genes in ammonia-exposed fish. For instance, the transcript abundance of catalase and glutathione-s-transferase in gill varied significantly among the treatment groups, with the lowest levels in 0.75% β-glucan fed groups. At the same time, their hepatic mRNA expression was similar. Congruently, transcript abundance of inducible nitric oxide synthase considerably decreased in the β-glucan fed ammonia-challenged fish. Conversely, the relative mRNA expression of various immune genes major histocompatibility complex, immunoglobulin light chain, interleukin 1-beta, toll-like receptors ( and ) and complement component 3 remained largely unchanged in ammonia-exposed mahseer juveniles that were fed with graded levels of β-glucan. On the other hand, a significantly lower transcript level of aquaporins 1a and 3a was noticed in the gill of glucan-fed fish compared to ammonia-exposed fish that received the basal diet. However, branchial aquaporin 3b remained unaltered. Altogether, this study showed that dietary intake of 0.75% β-glucan improved resistance to ammonia stress to a certain degree, probably through activating anti-oxidative system and reducing brachial ammonia uptake.
该研究调查了在遭受氨胁迫的濒危金吉罗幼鱼日粮中添加β-葡聚糖对水通道蛋白以及抗氧化和免疫基因表达的影响。为此,将鱼投喂含有0(对照/基础)、0.25%、0.5%和0.75%β-d-葡聚糖的实验日粮,持续五周,然后暴露于氨(总氨氮10 mg/L)中96小时。β-葡聚糖的添加对暴露于氨的鱼的水通道蛋白、抗氧化和免疫基因的mRNA表达产生了不同影响。例如,鳃中过氧化氢酶和谷胱甘肽-S-转移酶的转录丰度在各处理组之间存在显著差异,在投喂0.75%β-葡聚糖的组中水平最低。同时,它们在肝脏中的mRNA表达相似。同样,在投喂β-葡聚糖且受到氨挑战的鱼中,诱导型一氧化氮合酶的转录丰度显著降低。相反,在投喂不同水平β-葡聚糖的暴露于氨的金吉罗幼鱼中,各种免疫基因(主要组织相容性复合体、免疫球蛋白轻链、白细胞介素1-β、Toll样受体(TLR2和TLR4)和补体成分3)的相对mRNA表达基本保持不变。另一方面,与接受基础日粮的暴露于氨的鱼相比,在投喂葡聚糖的鱼的鳃中,水通道蛋白1a和3a的转录水平显著降低。然而,鳃中的水通道蛋白3b保持不变。总之,这项研究表明,日粮摄入0.75%β-葡聚糖可能通过激活抗氧化系统和减少鳃对氨的摄取,在一定程度上提高了对氨胁迫的抵抗力。