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一个控制淀粉和葡萄糖含量的甘薯液泡转化酶基因成员间的调控与功能差异。

Regulatory and functional divergence among members of , a sweet potato vacuolar invertase gene controlling starch and glucose content.

作者信息

Zhang Kai, Wu Zhengdan, Wu Xuli, Han Haohao, Ju Xisan, Fan Yonghai, Yang Chaobin, Tang Daobin, Cao Qinghe, Wang Jichun, Lv Changwen

机构信息

College of Agronomy and Biotechnology, Southwest University, Beibei, Chongqing, China.

Key Laboratory of Biology and Genetic Breeding for Tuber and Root Crops in Chongqing, Beibei, Chongqing, China.

出版信息

Front Plant Sci. 2023 Jun 27;14:1192417. doi: 10.3389/fpls.2023.1192417. eCollection 2023.

Abstract

Sweet potato [ (L.) Lam.] is an important food and industrial crop. Its storage root is rich in starch, which is present in the form of granules and represents the principal storage carbohydrate in plants. Starch content is an important trait of sweet potato controlling the quality and yield of industrial products. Vacuolar invertase encoding gene was supposed to be a key regulator of starch content in sweet potato, but its function and regulation were unclear. In this study, three gene members were detected. Their promoters displayed differences in sequence, activity, and -regulatory elements and might interact with different transcription factors, indicating that the three family members are governed by different regulatory mechanisms at the transcription level. Among them, we found that only show a high expression level and promoter activity, and encodes a protein with invertase activity, and the conserved domains and three conserved motifs NDPNG, RDP, and WEC are critical to this activity. Only two and six amino acid residue variations were detected in sequences of proteins encoded by and , respectively, compared with ; although not within key motifs, these variations affected protein structure and affinities for the catalytic substrate, resulting in functional deficiency and low activity. Heterologous expression of in Arabidopsis decreased starch content but increased glucose content in leaves, indicating was a negative regulator of starch content. These findings represent an important advance in understanding the regulatory and functional divergence among duplicated genes in sweet potato, and provide critical information for functional studies and utilization of these genes in genetic improvement.

摘要

甘薯[ (L.) Lam.]是一种重要的粮食和经济作物。其贮藏根富含淀粉,淀粉以颗粒形式存在,是植物主要的贮藏碳水化合物。淀粉含量是影响甘薯品质和工业产品产量的重要性状。液泡转化酶编码基因被认为是调控甘薯淀粉含量的关键因子,但其功能和调控机制尚不清楚。本研究检测到三个该基因成员。它们的启动子在序列、活性和调控元件上存在差异,可能与不同转录因子相互作用,表明这三个基因家族成员在转录水平受不同调控机制的调控。其中,我们发现只有一个基因表现出高表达水平和启动子活性,且编码具有转化酶活性的蛋白,保守结构域以及三个保守基序NDPNG、RDP和WEC对该活性至关重要。与该基因编码的蛋白序列相比,另外两个基因编码的蛋白序列分别仅检测到两个和六个氨基酸残基变异;尽管这些变异不在关键基序内,但影响了蛋白质结构和对催化底物的亲和力,导致功能缺陷和低活性。该基因在拟南芥中的异源表达降低了叶片淀粉含量,但增加了葡萄糖含量,表明该基因是淀粉含量的负调控因子。这些发现代表了在理解甘薯重复基因间调控和功能差异方面的重要进展,并为这些基因在功能研究和遗传改良中的利用提供了关键信息。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/b51f/10333694/e8d08ee23979/fpls-14-1192417-g001.jpg

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