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全球高中生基于屏幕的饮食失调及相关风险因素的患病率:系统评价、荟萃分析和元回归分析

The global prevalence of screen-based disordered eating and associated risk factors among high school students: systematic review, meta-analysis, and meta-regression.

作者信息

Ghazzawi Hadeel A, Nimer Lana S, Sweidan Dima H, Alhaj Omar A, Abulawi Duha, Amawi Adam T, Levine Michael P, Jahrami Haitham

机构信息

Department Nutrition and Food Technology, School of Agriculture, The University of Jordan, P.O. Box 11942, Amman, Jordan.

Department of Nutrition, Faculty of Pharmacy and Medical Sciences, University of Petra, Amman, Jordan.

出版信息

J Eat Disord. 2023 Aug 3;11(1):128. doi: 10.1186/s40337-023-00849-1.

Abstract

OBJECTIVE

Estimate the prevalence, and associated risk factors, of high school students who are considered at risk for an eating disorder based on screening measures.

METHODS

An electronic search of nine databases was completed from their inception until 1st September 2022. A random-effects meta-analysis was conducted, and confounder (moderator) analyses and meta-regressions examined whether the overall prevalence estimate for of screen-based disordered eating (SBDE) was moderated by student age, BMI, or gender, as well as culture and type of SBDE assessment.

RESULTS

The mean estimate of the prevalence of SBDE among high school students (K = 42 (66 datapoints), N = 56282] in the sample of 25 countries was 13% ([95% CI] = 10.0-16.8%, I = 99.0%, Cochran's Q p = 0.001). This effect was not moderated by features of the samples such as gender, BMI, or age. Among cultures, non-Western countries had a higher prevalence of SBDE prevalence than Western countries, but the difference was not significant. There was considerable variability in the prevalence estimates as a function of the assessment measure, but no meaningful pattern emerged.

CONCLUSION

The estimated figure of 1 in 8 high school students with SBDE-unmoderated by gender and BMI-stands out as a problem in need of attention from public health officials, psychologists, psychiatrists, pediatricians, parents, and educators. There is a great need for innovative, integrated policy and program development all along the spectrum of health promotion and universal, selective, and indicated prevention. Further research is also needed to validate and refine this estimate by (a) conducting basic research on the accuracy of eating disorder screening measurements in samples ages 14 through 17; (b) examining representative samples in more countries in general and Latin American countries in particular; (c) clarifying the relationships between SBDE and age throughout the different phases of late childhood, adolescence, and emerging adulthood; and (d) investigating whether there are meaningful forms of disordered eating and whether these are associated with variables such as gender, ethnicity, and BMI.

摘要

目的

根据筛查措施评估被认为有饮食失调风险的高中生的患病率及相关风险因素。

方法

对九个数据库进行电子检索,时间跨度从建库至2022年9月1日。进行随机效应荟萃分析,并通过混杂因素(调节因素)分析和元回归研究基于筛查的饮食失调(SBDE)的总体患病率估计是否受学生年龄、体重指数(BMI)、性别以及文化和SBDE评估类型的影响。

结果

在25个国家的样本中,高中生中SBDE患病率的平均估计值为13%([95%置信区间] = 10.0 - 16.8%,I² = 99.0%, Cochr an's Q p = 0.001)。该效应不受样本特征如性别、BMI或年龄的影响。在不同文化中,非西方国家的SBDE患病率高于西方国家,但差异不显著。患病率估计值因评估方法而异,差异较大,但未呈现出有意义的模式。

结论

估计每8名高中生中就有1人患有SBDE,且不受性别和BMI影响,这一问题值得公共卫生官员、心理学家、精神科医生、儿科医生、家长和教育工作者关注。在健康促进以及普遍、选择性和针对性预防的整个范围内,迫切需要创新的综合政策和项目开发。还需要进一步研究以验证和完善这一估计值,具体包括:(a)对14至17岁样本中饮食失调筛查测量的准确性进行基础研究;(b)总体上在更多国家,特别是拉丁美洲国家检查代表性样本;(c)阐明SBDE与儿童晚期、青春期和成年早期不同阶段年龄之间的关系;(d)调查是否存在有意义的饮食失调形式,以及这些形式是否与性别、种族和BMI等变量相关。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/17f9/10398929/6a1a1913fc50/40337_2023_849_Fig1_HTML.jpg

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