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麦长管蚜唾液中的 SmCSP4 通过与转录因子 TaWKRY76 互作,刺激小麦水杨酸介导的防御反应。

SmCSP4 from aphid saliva stimulates salicylic acid-mediated defence responses in wheat by interacting with transcription factor TaWKRY76.

机构信息

State Key Laboratory for Biology of Plant Diseases and Insect Pests, Institute of Plant Protection, Chinese Academy of Agricultural Sciences, Beijing, China.

PHIM Plant Health Institute, Univ Montpellier, INRAE, CIRAD, Institut Agro, IRD, Montpellier, France.

出版信息

Plant Biotechnol J. 2023 Nov;21(11):2389-2407. doi: 10.1111/pbi.14139. Epub 2023 Aug 4.

Abstract

Aphid salivary proteins are critical in modulating plant defence responses. Grain aphid Sitobion miscanthi is an important wheat pest worldwide. However, the molecular basis for the regulation of the plant resistance to cereal aphids remains largely unknown. Here, we show that SmCSP4, a chemosensory protein from S. miscanthi saliva, is secreted into wheat plants during aphid feeding. Delivery of SmCSP4 into wheat leaves activates salicylic acid (SA)-mediated plant defence responses and subsequently reduces aphid performance by deterring aphid feeding behaviour. In contrast, silencing SmCSP4 gene via nanocarrier-mediated RNAi significantly decreases the ability of aphids to activate SA defence pathway. Protein-protein interaction assays showed that SmCSP4 directly interacts with wheat transcriptional factor TaWRKY76 in plant nucleus. Furthermore, TaWRKY76 directly binds to the promoter of SA degradation gene Downy Mildew Resistant 6 (DMR6) and regulates its gene expression as transcriptional activator. SmCSP4 secreted by aphids reduces the transcriptional activation activity of TaWRKY76 on DMR6 gene expression, which is proposed to result in increases of SA accumulation and enhanced plant immunity. This study demonstrated that SmCSP4 acts as salivary elicitor that is involved in activating SA signalling defence pathway of wheat by interacting with TaWRKY76, which provide novel insights into aphid-cereal crops interactions and the molecular mechanism on induced plant immunity.

摘要

蚜虫唾液蛋白在调节植物防御反应中起着关键作用。禾谷缢管蚜(Sitobion miscanthi)是一种世界性的重要小麦害虫。然而,调节植物对麦蚜抗性的分子基础在很大程度上仍然未知。在这里,我们表明,禾谷缢管蚜唾液中的一种化学感觉蛋白 SmCSP4,在蚜虫取食过程中分泌到小麦植株中。将 SmCSP4 递送到小麦叶片中会激活水杨酸(SA)介导的植物防御反应,随后通过阻止蚜虫的取食行为来降低蚜虫的性能。相比之下,通过纳米载体介导的 RNAi 沉默 SmCSP4 基因会显著降低蚜虫激活 SA 防御途径的能力。蛋白质-蛋白质相互作用分析表明,SmCSP4 直接与小麦转录因子 TaWRKY76 在植物细胞核中相互作用。此外,TaWRKY76 直接结合到水杨酸降解基因 Downy Mildew Resistant 6(DMR6)的启动子上,并作为转录激活因子调节其基因表达。蚜虫分泌的 SmCSP4 降低了 TaWRKY76 对 DMR6 基因表达的转录激活活性,这被认为导致水杨酸积累增加和植物免疫力增强。本研究表明,SmCSP4 作为唾液激发子,通过与 TaWRKY76 相互作用,参与激活小麦的水杨酸信号防御途径,为蚜虫-禾本科作物相互作用和诱导植物免疫的分子机制提供了新的见解。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f69a/11376848/c43cbaacd3e1/PBI-21-2389-g004.jpg

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