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对含有复杂多糖的化妆品对女性皮肤微生物组组成影响的宏基因组学研究

Metagenomic insights into the effects of cosmetics containing complex polysaccharides on the composition of skin microbiota in females.

机构信息

State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi, China.

School of Food Science and Technology, Jiangnan University, Wuxi, China.

出版信息

Front Cell Infect Microbiol. 2023 Aug 1;13:1210724. doi: 10.3389/fcimb.2023.1210724. eCollection 2023.

Abstract

INTRODUCTION

The use of cosmetics has become a habit for women. However, their influence on the microbial diversity of the skin has rarely been studied.

METHODS

Herein, the effect of cosmetics containing complex polysaccharides on the skin bacterial microbiota of female forehead and cheek areas was analyzed. Eighty volunteers were recruited and split into two groups (40 people each); one group was treated with cosmetics containing complex polysaccharides and the other with basic cream for 28 days. Skin samples were collected using sterilized cotton swabs, and 16S rDNA high-throughput sequencing was used to analyze the changes in skin bacterial microbiota composition before and after the intervention.

RESULTS AND DISCUSSION

A total of twenty-four phyla were detected in the forehead and cheek skin samples of 80 volunteers, the top three of which were Proteobacteria, Firmicutes, and Actinobacteria. The main genera of the forehead skin bacterial microbiota were (11.1%), (10.4%), (8.9%), (8.8%), and (8.7%), while those of the cheek skin bacterial microbiota were (20.0%), (8.7%), (7.9%), (7.2%), and (6.0%). Compared with basic cream, the use of cosmetics containing complex polysaccharides significantly increased the relative abundance of Staphylococcus and Bacillus in the forehead and cheek and reduced the relative abundance of and . Thus, cosmetics containing complex polysaccharides could modify the composition of skin bacterial microbiota, which may help to maintain stable conditions of the skin.

摘要

简介

使用化妆品已成为女性的一种习惯。然而,它们对皮肤微生物多样性的影响很少被研究过。

方法

本研究分析了含有复杂多糖的化妆品对女性额部和颊部皮肤细菌微生物群的影响。招募了 80 名志愿者,并将其分为两组(每组 40 人);一组使用含有复杂多糖的化妆品,另一组使用基础霜,为期 28 天。使用无菌棉签采集皮肤样本,使用 16S rDNA 高通量测序分析干预前后皮肤细菌微生物群组成的变化。

结果与讨论

在 80 名志愿者的额部和颊部皮肤样本中共检测到 24 个门,其中前三位分别为变形菌门、厚壁菌门和放线菌门。额部皮肤细菌微生物群的主要菌属为 (11.1%)、 (10.4%)、 (8.9%)、 (8.8%)和 (8.7%),而颊部皮肤细菌微生物群的主要菌属为 (20.0%)、 (8.7%)、 (7.9%)、 (7.2%)和 (6.0%)。与基础霜相比,使用含有复杂多糖的化妆品可显著增加额部和颊部皮肤中葡萄球菌和芽孢杆菌的相对丰度,降低棒状杆菌和丙酸杆菌的相对丰度。因此,含有复杂多糖的化妆品可以改变皮肤细菌微生物群的组成,这可能有助于维持皮肤的稳定状态。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/79d3/10428012/dff7bd091d3c/fcimb-13-1210724-g001.jpg

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